Vineyard Product Articles & Analysis
6 articles found
2-minute read To achieve the desired quality of wine, grapes need to be harvested at a specific maturity level. A key determinant of maturity is grape sugar levels. In simple terms, sugar levels at the time of harvest determine the alcohol content of the wine produced, but it goes beyond that to affect the characteristics and temperament of the wine. Predicting when grapes reach the desired ...
Outdated Calendar-Based Spraying Methods Many grape growers today still stick to calendar-based spraying methods to protect their vines from pests and disease. Depending on the product, some vineyard owners would apply pesticides in one- or two-week intervals. ...
Location: Cherokee, Victoria, Australia Application context: Blueberry farm (Food production > Vineyard & Orchard) Problem definition: Blueberries damaged and eaten by birds Pest bird species: Rosella (Psittaculidae) Time of year with bird problem: Summer (December – February) Time of the day with bird problems: From sunrise to sunset Number ...
Here are 3 reasons you should collect aerial imagery multiple times throughout the growing season. To monitor impact of vineyard management practices Collecting data multiple times across the growing season allows growers to track the progress and evolution of their vineyard and monitor the impact of their vineyard management practices. ...
ByVineView
Water is an increasingly scarce and valuable resource. It is generally accepted that there is a finite supply of water. As economies grow there is an increasing demand for water. The application of water to agricultural lands for irrigation is one of the essential uses of this natural resource in many areas. There is competition among agriculture, industry, and human consumption for the ...
Laboratoire de Stress, Défenses et Reproduction des Plantes, Unité de Recherche Vignes et Vins de Champagne, UPRES EA 2069, UFR Sciences, Université de Reims Champagne-Ardenne, 51687 Reims Cedex 2, France, Agroscope FAW Wädenswil, Swiss Federal Research Institute for Fruit Production, Viticulture, and Horticulture, CH-8820 Wädenswil, Switzerland, Department of Horticulture, Virginia Polytechnic ...