Arm & Hammer Animal and Food Production products

A-MAX™ Yeast Culture is produced with a proven strain of Saccharomyces cerevisiae. A-MAX: Supports optimal fermentation and digestion.
Maintains consistent milk production and milk quality even when heat and humidity rise.

BG-MAX^™ combines the benefits of Refined Functional Carbohydrates ™ with Bentonite to prevent and protect against multiple mycotoxins to make animals resilient and maintain consistent performance.