Biopac Pty Ltd products

The  atmosphere is kept free of bacteria, ethylene and fungi spores from harvest/packing to supermarket. Freshness, original color and weight of produce are maintained shelf life is extended Mould development is contained. Close protection; Ideal combination with MAP bag packaging  Technology to control the ethylene gas within produce packaging.

The ethyelene filters are a flexible solution to remove  large amounts of ETHYLENE produced during the LONG TERM CA AND CONVENTIONAL STORAGE OF APPLES , PEARS ,KIWI without interfering in the fruit physiology. For the best  Ethylene control , filters should be placed in the Air Stream The filters must be placed as shown in the picture to ensure proper air flow and efficiency. The number of V FILTER to use will depend on : variety, storage period, quantity.