4 products found

BioSource products

BioSource - Probiotic Cultures

The human health and nutrition market is ever-growing, with a steady stream of scientific research on the necessity of maintaining the proper balance of microflora throughout the human body. With our proprietary fermentation technology, continuous research and development, and flexible production capacity, BioSource manufactures a variety of high-stability, high-potency lactic strains and strain blends to give you the edge in the marketplace.

BioSource - Cultures For Silage

Producing high-quality silage feed for dairy and beef cattle starts with good forage management.

BioSource - Cultures For Dairy

BioSource offers specialty lactic cultures designed to control acidification and prevent spoilage of your dairy products (yogurt, cheese, kefir, sour cream, etc.), while also providing the foods with distinct flavor notes, mouthfeel and color.

BioSource - Cultures For Wine

Choosing the right culture strain to control your malolactic fermentation is more important than ever due to evolving winemaking preferences (i.e. higher pH levels, lower S02, higher alcohol content) and concerns such as biogenic amines. Uncontrolled malolactic fermentation or wild lactic acid bacteria often diminish varietal and fruit flavors, reduce esters, mask aromas, and produce off characters. BioSource offers custom cultures to minimize these risks and improve your wine quality.