CID Bio-Science, Inc. products

Your data through a new lens. The CID Bio-Science Plant Canopy Imager makes data collection a breeze, allowing you to focus on the metrics that matter. Crop optimization: Measure vegetative spectral response, estimate plant nutrition, water requirements, and plant stress to enhance crop yields. Forest productivity: LAI, PAR and sunflecks inform silviculture, forest restoration, and the optimization of yields and wood quality. Environmental research: Use canopy data to develop a greater understanding of the impacts of climate change, and human activity on the natural world.

Gather data faster in the field or lab. Durable and self-contained, the CI-202 Portable Laser Leaf Area Meter measures virtually any type of leaf, needle, or seed. Plant physiology:Analyzing precise leaf area measurements to track and relate changes in shape characteristics to physiological function. Forestry & environmental applications: Taking measurements non-destructively, the CI-202 allows forestry and climate researchers to collect essential data without disturbing the environments they study. Crop research & agronomy:Agronomists optimize crop production using leaf area measurements to track crop health in response to environmental and nutrition changes.

Fast & intuitive leaf area measurements for in situ plant research. Single-handedly revolutionizing your data-collection workflowQuickly & non-destructively gather key leaf area measurements on even the longest leaves with the Handheld Laser Leaf Area Meter. Forestry & environmental applications: Taking measurements non-destructively, the CI-203 allows forestry and climate researchers to collect essential data without disturbing the environments they study. Crop research & agronomy: Agronomists optimize crop production using leaf area measurements to track crop health in response to environmental and nutrition changes. Plant physiology: Agronomists optimize crop production using leaf area measurements to track crop health in response to environmental and nutrition changes.