5 products found

Products

  • Escent

  • Escent - Model S - Mycotoxin Control  Spectrum Mixture

    Escent - Model S - Mycotoxin Control Spectrum Mixture

    ESCENT  S is a wide spectrum mycotoxin control program and liver protection package combined with a professional risk assessment service. It is a well-researched complex of different active ingredients ensuring multifactorial approach to protect and support against toxins stress  in 5 different ways:

  • Escent - Model P - Mycotoxin Control  Spectrum Mixture

    Escent - Model P - Mycotoxin Control Spectrum Mixture

    Escent P is a large spectrum mycotoxin control program with liver protection package.It has been specially designed for addressing challenges related to the presence of toxins like Aflatoxins, Ochratoxins, Fumonisins. Poultry for instance could benefit from such an aid to address possible risk of polar and non polar toxins.

  • Novyrate

  • Novyrate - Model C - Coated Sodium Butyrate

    Novyrate - Model C - Coated Sodium Butyrate

    Novyrate C is based on the ‘Gradual Release’ coating-technology, supporting the animal in developing an optimally functioning intestinal tract, and targeting microbial imbalances. Slow release butyrate is essential for maximal benefit. To be able to benefit from all positive metabolic effects of butyrate, a special optimised slow release coating is required, based on:

  • Novyrate - Model EB - Butyric Acid

    Novyrate - Model EB - Butyric Acid

    Novyrate EB is a synergetic combination of esterified butyrins, with immediate activity in the early part of the intestinal tract, and a prolonged effect towards the hindgut. White free-flowing powder . No smell. Non-corrosive . Heat stable. Esterified butyrins are combined molecules composed of a glycerol structure and butyrate molecules. The final result of the esterification is a combination of mono-, di and tributyrins which act...

  • Mellis

  • Model Mellis - Sweeteners Palatability Agents

    Model Mellis - Sweeteners Palatability Agents

    INNOVAD sweeteners (MELLIS) are palatability agents that are not linked to odor. They consist of a careful blend of natural and artificial sweeteners to limit the bitter after taste of straight sodium saccharin with unique natural taste enhancing fraction.