Krishna - Milking Parlor Brochure

Increasing productivity and efficiency in the dairy industry means creating new ways to keep the animals comfortable together when they need to be milked. Animals that give milk for domestic consumption tend to be fairly docile herd animals. These are animals that will feel more comfortable once they see more of themselves in the same location performing the same activity. They believe that this is expected of them as a group and not as individuals. Though each animal may be milked individually, simply keeping them together makes the process much more comfortable for the animals. This, in turn, makes the job of the dairy producers much easier for the people who have to monitor the animal activity.