Mannanase Enzyme - Technical Data Sheet

Arrow Mannanase Conc. is an enzyme formulation, which has been specifically developed for hydrolysis of non-starch polysaccharides. It is produced through controlled fermentation and strictly according to GMP Guidelines and Quality systems. Galactomannans are present in various plant raw materials, e.g. coffee beans, soya beans, locust beans and guar gum. They can compromise the processing of these raw materials e.g. by increased viscosity during the production. ArrowMannanase Conc can help reducing these viscosity issues and improve processing efficiency.