Moleaer Named Finalist for 2026 Seafood Innovation Award
Hawthorne, CA, March 3, 2026 — Moleaer, the global leader in nanobubble technology, has been named a finalist for the 2026 Seafood Innovation Award at the North Atlantic Seafood Forum (NASF) in Bergen, Norway. The award recognizes forward-looking solutions addressing fish health, resource efficiency, and environmental performance in aquaculture.
Moleaer is one of eight global finalists for its nanobubble solutions, which improve oxygen stability, enhance water treatment performance, and enable healthier fish and more efficient production. Deployed across commercial aquaculture operations worldwide, the technology supports producers in achieving consistent performance under increasing biological and environmental pressure.
Finalists presented their solutions to a jury of industry leaders, investors, and stakeholders on March 3 during NASF.
As salmon producers contend with rising environmental variability, tighter welfare standards, and higher biomass densities, maintaining consistent system performance is central to reliable growth.
“Producers are being asked to deliver more performance under tighter biological and regulatory constraints,” said Warren Russell, Co-Founder and Chief Commercial Officer at Moleaer. “Our nanobubble solutions strengthen the water environment that supports fish welfare and production stability while lowering overall input demand. That balance between performance and efficiency is becoming essential as the industry scales responsibly.”
Moleaer is the world’s most installed nanobubble technology, with more than 10,000 systems deployed globally across aquaculture and other water-intensive industries. Its patented technology enhances gas transfer efficiency in water, accelerating the biological and chemical processes that drive oxygen utilization, biofilter effectiveness, and reliable production outcomes across aquaculture operations.
About Moleaer: Moleaer is the global leader in nanobubble technology, unlocking scalable solutions that improve performance and reduce water, energy, and chemical use across multiple industries. With more than 10,000 installations in over 55 countries, Moleaer’s patented nanobubble generators deliver the highest gas transfer efficiency available, accelerating physical, chemical, and biological processes in water. Moleaer’s technology supports applications across aquaculture, agriculture, wastewater treatment, food safety, lake and reservoir restoration, and industrial water processes.
Media Contact: Rachel Hollis, Sr. Director, Marketing Communications, media@moleaer.com
Original: https://www.moleaer.com/press-releases/moleaer-finalist-seafood-innovation-award