Atmosphere Controlled Cold Storage Room

Controlled atmoshpere cold storage is a type of storage method using special technology. By using controlled atmosphere cold storage, natural aging process of fruits and vegetables is slowed down by lowering the level of oxygen and keeping CO2 at certain levels. Additionally, this system prevents bacterial growth and spread, and doubles storage life of the product without the use of any chemicals. Along with the increased emphasis on quality and constant availability in fruit and vegetable consumption, the significance in the use of controlled atmosphere storage is increasing all around the world.