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Agro-nika - Model SLAVOL VVL -Microbiological, Organic, Liquid Fertilizer
FromAgro-nika d.o.o.
SLAVOL VVL – microbiological, organic, liquid fertilizer for foliar supplemental feeding of fruit and grapevine and planting material production.
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Slavol VVL is used for foliar supplemental feeding of:
- Fruits – pomes, stone fruit and berries
- Grapevine
Bacteria producing indol-3-acetic acid are selected with a special selection procedure. Indol-3-acetic acid found in SLAVOLU VVL is completely of natural origin and it is derived with microbiological fermentation. In addition to certain bacteria, auxins are synthesized by young plant tissues – meristems of shoots, roots, young leaves and pollen, fruits that develop, apex.
- Auxins are transported with the conducting phloem vessels and from cell to cell.
- Auxins belong to a group of plant hormones that act stimulatingly on all physiological processes in plants.
- SLAVOL VVL contains microorganisms, growth stimulators, which create AUXINS in the fermentation process. Indol-3-acetic acid (IAA)
BACTERIA:
- NITROGEN-FIXERS – associative bacteria that fix nitrogen.
- PHOSPHORUS MINERALIZING BACTERIA – bacteria that decompose organic compounds of phosphorus.
AUXINS ACT ON
- bud differentiation
- plant aging inhibition
- appearance of pathenocarpy, i.e. stone-less fruits (cucumbers, tomato, apple)
- development of female (pistillate) parts of flowers and fruit
- enzyme activity
- synthesis of protein and nucleic acids
AUXINS POSTPONE THE BEGINNING OF LEAF AND FRUIT FALLING
- auxin inhibits the falling leaves in the early stages of abscission
- it accelerates the abscission process (by inducing ethylene synthesis) in later stages
AUXINS REGULATE FRUIT DEVELOPMENT
- in the early stages of growth, fruit supplies the endosperm with auxin
- in later development stages, the embryo
