FNI - Model WINDFALL Layer -Poultry Nutrition

Ideal and very cost effective for users of chlorine dioxide. Effective against all water related micro organisms (bacteria, viruses, protozoa, fungi, yeast). Very cost effective method of generating chlorine dioxide with minimal up-front investment costs in plant, equipment and training. The smell, taste and colour of drinking water improves. Less load on sewage & Reduction of residue in water No resistance building by micro-organisms. Fully operational at pH levels between 4 and 10.