Taiyu Industrial Group Co,. Ltd
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TaiyuSingle Machines of Chicken Slaughtering Equipment

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Capacity of processing line: 800birds/hour- 2000birds/hour. Main equipments: electric control box, slaughter conveyor, stunner machine, bleeding trough, scalding machine, plucking machine, evisceration trough, Pre-chilling tank, spiral pre-chiller, vacuum packaging machine, crate washing machine. Materials: SS304. Voltage: 380V.

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Crate Conveyor Bend
This machine is made of stainless steel, equipped with non-power rotational rollers. Smooth operation, no noise

Stunner machine
The equipment is designed for poultry from dynamic to static, so easy to work normally after the sequence specialized equipment the device has reliable performance, continuous work and strong, safe and practical

Chicken Scalding Machine
Equipment used stainless steel materials, in line with food hygiene standards, Adopts closed box type structure,steam loses amount the fewest, The use of steam heating,to avoid scalding poultry body, Impeller over the use of steady flow of water and air mixing,Temperature uniformity, Scalding fully, Equipment assembly structure, Can be assembled according to the different needs of different models

Chicken plucking machine
All stainless steel rack, The box drive working is stable, adjust nimbly convenient and rapid, Lifting mechanism convenient adjustment, since the lock-bit reliable, Flexible opening and closing of the Box, Automatically reset to Medium, Easy to maintain clean, Body-oriented devices will enable the birds successfully entered the box, And relative positioning, Washing device at any time washed off the feathers

Pre Chilling Machine
For the broiler or duck carcass cooling job before partition , so as to achieve deacidification, the purpose of detoxification, screw propulsion system and the blast of broiler carcass cooling system more evenly and thoroughly, pre-cooling time can be designed according to customer requirements