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Small yogurt processing equipment
Solidified yogurt production line equipment
1. Solidified yogurt (pure yogurt):
Process: fresh milk → detection → standardization → homogenization → sterilization → cooling → inoculation → stirring → filling and sealing → fermentation → cooling → refrigerated ripening → finished yogurt
2. Stirred yogurt (colored yogurt):
Process: fresh milk → detection → standardization → homogenization → sterilization → cooling → inoculation → fermentation → stirring → filling and sealing → cooling → cooked after refrigerated → finished yogurt
3. Drinking yogurt:
Process: fresh milk → detection → standardization → homogenization → sterilization → cooling → inoculation → fermentation → mixing → ① homogenization → cooling → filling and sealing → refrigeration → finished yogurt (refrigerated) ② pasteurization → homogenization → aseptic packaging → Finished yogurt (refrigerated) ③ Homogenization → UHT sterilization → Aseptic packaging → Finished yogurt (storage at room temperature)5
https://yogurt-machine.com/yogurt-production-line-yogurt-machine/