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Creative Enzymes - Model ASE-3114 - Temperature Stable Multi-Enzyme Blend for Alcohol
FromCreative Enzymes
A temperature stable multi-enzyme blend of beta glucanase, cellulase and hemicellulases to reduce viscosity of complex non-starch carbohydrates present in cereal grains and others
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Abbr Enzyme blend for Alcohol-GCE
Alias Enzyme blend for Alcohol-GCE;blend of beta glucanase, cellulase and hemicellulases ;.Alcohol & Starch Enzymes;Fuel Alcohol;Viscosity Reduction
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Package 25kg/paper barrel (powder form), 30kg/polyster barrel (liquid form).
Applications Viscosity Reduction & HGF