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FDA-FRASORWhite Food Quality Elevator Belts (EPK)

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FRASOR-FDA White Food Quality belt, with flame retardant properties.

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  • Food applications
  • Flame retardant ISO340
  • Suitable for ATEX applications
  • Moderately oil-resistant covers (MOR)
  • Ideal for rice, flour, dry milk, salt, sugar, detergents
  • Resistant to acids & alkalizes in low concentration
  • Belt types: EP400, EP500, EP630, E800, EP1000
  • Constructed with Polyester/Polymide plies with low elongation characteristics.
  • Temperature Range -20°C to +80°C
  • Flame Retardant ISO340
  • Resistant to acids and lyes in low concentration
  • Approved FDA CFR section 21-177-2600, DIN 22102 EGA
    • E = Anti-static DIN 22104
    • G = Fat resistant
    • A = Food quality