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Florida BioProcessing
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  5. Xylose - Low-Calorie Natural Sweetener

Xylose - Low-Calorie Natural Sweetener

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Xylose is a low-calorie sweetener derived from biomass and waste, offering a beneficial alternative to traditional sugar. Unlike conventional sugars and sugar substitutes, xylose is not metabolized during digestion, helping to prevent blood sugar spikes which is particularly advantageous for diabetics and those focusing on health and wellness. The current production process in the United States involves an energy and capital-intensive aqueous extraction from wood. To improve this, American BioProcessing has developed a patented method to produce xylose in smaller, cost-efficient facilities. This innovative process uses domestic sugarcane and hemp waste to yield a clean and high-quality form of xylose. In contrast to the predominantly overseas-produced xylose with opaque processing, this domestic approach ensures a transparent and efficient production system, contributing a pure and sustainable xylose product to the market.
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Xylose is a low-calorie, natural sweetener derived from various forms of biomass and biomass waste. Xylose, as opposed to sugar and other sugar alternatives, is not metabolized during digestion. This means there is no blood sugar spike which is extremely beneficial for diabetics and others in the health and wellness community. 

Current production in the US is through an aqueous process from wood, requiring a large amount of energy and capital to extract xylose. Our patented process creates xylose in smaller facilities and at a lower cost than the xylose that is currently on the market. Over 90% of xylose consumed in the US is manufactured oversees with limited knowledge on what goes into the process. American BioProcessing uses domestic sugarcane and hemp waste to create a clean, high quality xylose in its purest form.

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