We operate under strict surveillance of the Icelandic Food and Veterinary Authorities (MAST) who issue all our health certificates for export. We also have several officially certified management systems in place so importation of our products should be very easy. Today (2016) we successfully export salmon eggs to 20 different countries.
We provide all necessary documentation and certification needed for the importation of Atlantic salmon ova to anywhere in the world. This includes:
- Veterinary Certification
- Movement and Health documentation
- Production and Traceability information