Soybean Processing Articles & Analysis
2 articles found
Soybean protein isolate is a kind of edible soybean protein product which is processed by using peeling, degreasing, cold pressing soybean cake or low temperature desoluble soybean meal as raw material through dilute alkali extraction, acid precipitation, centrifugal separation, spray drying and other ...
When formulating the diet, the amount of corn generally accounts for 40% to 70% of the diet. 2. broken rice: It is the broken grain rice screened in rice processing. The starch content is high, the crude fiber content is low, and it is easy to digest. ...