Vegetation Monitoring Articles & Analysis
3 articles found
We We are partnering with Southern Piedmont organic and conventional diverse vegetable farmers through an enhanced incentives program. Farmers will be asked to add cover crops to their vegetable rotation. We will monitor greenhouse gas emissions, soil health benefits, economic impacts, and social barriers to the adoption of using cover crops ...
Low oxygen levels, combined with carbon dioxide or nitrogen, help to preserve the freshness, taste, and appearance of fresh fruits and vegetables. Proper Monitoring Can Preserve Food Products and Protect Packaging Personnel Balancing the correct mixture of oxygen, carbon dioxide and nitrogen is vital when it comes to food packaging. ...
Two vegetation-monitoring methods were compared: subplot frequency analysis (SF) and visual estimation of percentage cover (VE). ...