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broilers books
4 books found
Broiler Chickens is a short practical book of guidelines and advice to good welfare practice in broiler chicken farming. ...
Dairy Cattle Welfare in Practice takes a very practical approach, first outlining what welfare is, using the Five Freedoms as a baseline before making the business case for good welfare. It demonstrates how poor welfare can lead to economic losses and using case studies to show how welfare improvements have led to increased productivity. Assessing animal welfare on the farm is also covered and ...
Students in animal science, industry personnel involved in the feeding of animals, and professionals working for feed-mixing companies will all benefit from this current, comprehensive package - a text on the economic and nutritional aspects of feed formulations that optimize nutritional content while minimizing costs. Animal Feed Formulation applies a well-tested, easy-to-use computer ...
Commercial Chicken Meat and Egg Production is the 5th edition of a highly successful book first authored by Dr. Mack O. North in 1972, updated in 1978 and 1984. The 4th edition was co-authored with Donald D. Bell in 1990. The book has achieved international success as a reference for students and commercial poultry and egg producers in every major poultry producing country in the world. ...