vegetable processing Books
4 books found
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Recent Shifts in Vegetation Boundaries of Deciduous Forests, Especially Due to General Global Warming
changes in compositions and structures of the forest vegetations, especially the ...
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Postharvest Biology and Technology of Horticultural Crops-Principles and Practices for Quality Maintenance
The ultimate goal of crop production is to provide quality produce to the consumers at reasonable rates. Most fresh produce is highly perishable, and postharvest losses are significant under the present methods of management in many countries. However, significant achievements have been made during the last few years to curtail postharvest losses in fresh produce and to ensure food security and ...
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Vegetation Degradation in Central Asia under the Impact of Human Activities
This book is about desertification. The author describes vegetation degradation as a ...
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