Scherjon Equipment Holland B.V. products

We offer flow pasteurizers of different capacity, ranging from 500 to 12,000 litres an hour. Our milk pasteurizer features automatic control by PLC, a compact framework and can be equipped with duo-safety plates.

The Scherjon Cheese vat, is a batch wise and automatically operating machine for automatic cheese production. Scherjon Dairy Equipment Holland produces cheese-vats with different capacities. After consultation with the costumer, we can develop cheese vats based on the individual wishes and needs of this costumer. This cheese vat has a capacity of 3300 Liters. Our goal is to supply our costumers with costum built cheese vats. An easy solution to double the capacity, is to add a second cheese vat. This has a positive outcome on the amount of daily processed milk.

In cooperation with Tetra Pak Cheese and Powder systems, Scherjon Dairy Equipment developed a brand new state of the art cheese vat with a capacity of 6,700 liters. The 6,700 cheese vat is exceptional in processing cheeses with herbs. The vat has all required functions for a controlled and predictable process. With integrated whey discharge systems integrated, production times are short. This cheese vat complies with the stringent hygiene, HACCP, GMP and EHEDG standards.

Scherjon’s dairy equipment has an unbeatable combination of efficiency and ease of use, resulting in effortless cheese production. Scherjon Dairy Equipment is specialized in the engineering and manufacturing of different kinds of pre-press-vats. Are you looking for a manual pre-press-vat for small batches of cheeses? Scherjon Dairy Equipment is at your service.

In 2019 Scherjon Dairy Equipment Holland installed the first Contidrain: a revolutionary processing technique to make continuous cheese processing possible.

Scherjon Dairy Equipment in combination with PLC Technology, results in effortlessly pressed cheeses with constant quality. Which can be engineered to the wishes of the customer. The secret of our equipment, including our cheese presses, lies, among other things, in the incorporation of an ingenious automatic operating system that uses PLC technology. A lot of the hard physical labor needed for making cheese, like pressing the cheese, can just be done with the touch of a button. The cheese presses of Scherjon Dairy Equipment Holland delivers constant quality, each cheese is pressed, by different time and pressure, individually to the same standard.

To meet our customers’ needs Scherjon Dairy Equipment developed a mobile milk processing container. This special engineered milk processing container is made for remote areas or where the infrastructure to collect milk is a problem. All the equipment fits in a 40” container, and is ready to use after unloading. With these small pasteurizing units it is possible to increase the shelf life and homogenize the milk. Lots of different packaging solutions are possible.