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Certified organic yeast according to organic production methods specified by European regulations 834/2007 and 889/2008 and in accordance with American regulations (NOP) for organic production. Terroir selection. Grape varieties: All wines. ...
ByLaffort
Grape processinG systemsScharfenberger grape proceSSingFull-lineby Scharfenbergerthe new DestemmerQuality prevailSthe eQuipment • eccentric de-stem bar• pre-juicing in feed hopper• Frequency controlled feed auger• easy cleaning through simple disassembly of the basket and de-stem bar• synchronized movement of basket and de-stem bar• continuous variable speed• ...