Zymace - Aspergillus Oryzae Feeding Fermentation Brochure

Zymace is an Aspergillus oryzae 458 fermentation product. Aspergillus oryzae (AO) has been shown to help maintain forage and starch digestibility in a variety of livestock feeding and supplementation applications. This is especially true during times of stress but also under normal feeding conditions. Use of AO has been proven to help maintain growth and production of lactic acid-utilizing bacteria thus helping to stabilize rumen pH which helps maintain milk and meat production and overall animal health. These responses are also advantageous to stressed cattle, with intake and help with shrink recovery. Aspergillus oryzae 458 has been shown to help the ruminal fermentation profile, with essential ruminal microbe numbers and activity, and help digestion of critical nutrients including starch and fibers. It has also been shown to maintain normal feed intake and feed conversions.