Agriculture Soil News on agriculture-xprt.com

SoCo: Sustainable agriculture and soil conservation

The European Parliament has requested the European Commission to carry out a study on Sustainable Agriculture and Soil Conservation. Two Directorates of the EC are involved in this project: DG Agriculture and DG Joint Research Centre. The JRC participates in the project with two institutes: Institute for Environment and Sustainability (IES: Land Management and Natural Hazards Unit and the Rural, ...

Sep. 29, 2009

Alternative agricultural practices combine productivity and soil health

The progressive degradation of useful soils for agriculture and farm animal husbandry is a growing environmental and social problem, given that it endangers the food safety of an increasing world population. This fact prompted the Basque Institute for Agricultural Research and Development – Neiker-Tecnalia – to design a series of research projects in order to evaluate alternative agricultural ...

Jul. 30, 2009

By ScienceDaily

World Soil Day hails symbiotic role of pulses to boost sustainable agriculture

Soil and pulses can make major contributions to the challenge of feeding the world's growing population and combating climate change, especially when deployed together, according to Soils and Pulses: Symbiosis for Life, a new report by the UN Food and Agriculture Organization released on ...

Dec. 5, 2016

By Food and Agriculture Organization of the United Nations (FAO)

Artificial wetlands on farmland help to prevent soil loss and recapture agricultural by-products

Small field wetlands are a simple and effective way to reduce soil erosion and nutrient pollution, recent research suggests. The authors adapted Norwegian designs for the UK environment and created a series of small rectangular lakes on the edges of agricultural fields. After three years, the wetlands had prevented tonnes of soil from leaving the land, and helped alleviate some of the nutrient ...

Nov. 1, 2015

By European Commission, Environment DG

Agricultural Bacteria: Blowing in the Wind

It was all too evident during the Dust Bowl what a disastrous impact wind can have on dry, unprotected topsoil. Now a new study has uncovered a less obvious, but still troubling, effect of wind: Not only can it carry away soil particles, but also the beneficial microbes that help build soil, detoxify contaminants, and recycle nutrients. Using a powerful DNA sequencing technique, called ...

May 9, 2012

By Soil Science Society of America (SSSA)

Sustainable agricultural partnerships

American Business Conferences will be hosting its 4th in the global series of Sustainable Agriculture Summits in San Francisco on 10-11 August. This established forum where incisive and detailed strategies on how to measure and reduce water and carbon impacts throughout the agricultural supply chain is quickly filling up due to the exceptional value building qualities the summit promotes. ...

Jul. 16, 2010

By CSRwire - Corporate Social Responsibility Newswire

Grasslands: The future of sustainable agriculture

Grassland: Quietness and Strength for a New American Agriculture was written to increase our awareness of the vital role grass and grassland plants have in ensuring a sustainable future for American agriculture. Published by the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America, the book's content is geared toward agriculturists, students, the ...

May 21, 2009

By Soil Science Society of America (SSSA)

Sustainable Agriculture to Promote Biodiversity

• Biodiversity affects key ecosystem services, such as the primary production of food for humans and the rest of nature, plus the recycling of nutrients and water. • One hectare of land contains a lot of biodiversity in the soil – equivalent to the weight of one cow of bacteria, two sheep of protozoa, and four rabbits of soil animals such as earthworms. The INSPIA* project is ...

May 2, 2014

By European Crop Protection Association (ECPA)

Diesel efficiency in agricultural production

The topic of diesel efficiency has only become an increasing focus for farmers in recent decades, following earlier decades of concentrating above all on timely and high quality performance of work with modern agricultural machinery and equipment. The discussion on diesel efficiency, which is still topical today, was triggered not only by rising fuel costs, but also by the environmental policy ...

Nov. 11, 2013

By European Chemicals Agency (ECHA)

Resilience, sustainability in agriculture

Agriculture is going through a revolution, one that rivals the industrial revolution of the 19th century and the green revolution in the 20th century, according to Charles Francis, Editor of the recently published book, Organic Farming: The Ecological System. Francis claims that these previous changes transformed industries based primarily on local resources and principally serving local ...

Dec. 9, 2009

By Soil Science Society of America (SSSA)

Blue Sphere Announces US Agricultural and Dairy Farm Waste to Energy and High Value Soil Amendment Production Initiative

Blue Sphere Corp. (OTCBB: BLSP) (the "Company" or "Blue Sphere"), a company in the Cleantech sector as an emission reduction and renewable energy project integrator, is pleased to announce that it has embarked on a campaign to implement dairy farm waste to energy and high-value soil amendment production projects across the United States. These projects will ...

Nov. 10, 2011

By Blue Sphere Corporation

Plant and soil scientists assemble

More than 3,500 scientists, professionals, and students presented their latest research and discussed emerging trends in agriculture, energy, climate change, environmental science, and related issues at the 2009 Annual Meetings of the American Society of Agronomy (ASA), Crop Science Society of America (CSSA), and Soil Science Society of America (SSSA), Nov. 1-5 in Pittsburgh, PA. The meeting’s ...

Nov. 9, 2009

By Soil Science Society of America (SSSA)

Sustainable agricultural partnerships summit 2010

Senior executives from across the industry will provide practical outputs and best practices on how to manage infiltration and soil water storage, new irrigation technologies, carbon sequestration and traceability solutions among other areas. It"s also the only Summit of its kind specially designed to include the active participation from a diverse range of growers and small-scale suppliers. ...

May 19, 2010

By CSRwire - Corporate Social Responsibility Newswire

Agriculture: the unlikely earth day hero

Rising temperatures, erratic weather, population growth, and scarce water resources - along with growing civil unrest and skyrocketing food prices - are putting unprecedented stress on people and the planet. For over 40 years, Earth Day has served as a call to action, mobilizing individuals and organizations around the world to address these challenges. This year, Worldwatch Institute's ...

Apr. 18, 2011

By GLOBE Foundation

Congressional briefing: climate change and agriculture

Event Wednesday June 16 on Climate Change and Agriculture: Food and Farming in a Changing Climate Experts to discuss climate change impacts and agricultural adaptation strategies. What: Briefing on agricultural adaptation to climate change, featuring presentations from experts in the fields of agriculture, climate change, and economics. ...

Jun. 11, 2010

By Soil Science Society of America (SSSA)

Report highlights conflict in agricultural research

Efforts to increase food production are clashing with efforts to reduce agriculture's greenhouse gas emissions says a group of international scientists. Agricultural research to improve food security often depends on technology to increase yields and crop intensification -- resulting in greenhouse gas ...

Nov. 17, 2011

By SciDev.Net

Adapting agricultural water to climate change

This policy brief, published by the Overseas Development Institute (ODI), examines the relationship between climate change, water and food security and outlines potential adaptation strategies and policy priorities for developing countries. Agriculture in developing countries is already under pressure from growing populations, industrialisation and environmental degradation. Climate change is ...

Sep. 15, 2010

By SciDev.Net

The common agricultural policy (CAP) and agriculture in Europe – Frequently asked questions

Farming in Europe – an overview How rural is the EU? Over 77% of the EU's territory is classified as rural (47% is farm land and 30% forest) and is home to around half its population (farming communities and other residents). How many farmers are there in the EU? 12 million (full-time). ...

Jun. 26, 2013

By European Commission

Agriculture ‘engine of growth’ that Africa needs

Agriculture must become the engine for growth that Africa needs to eradicate hunger and boost sustainable food production, FAO Director-General José Graziano da Silva said today. Speaking at a side event on the margins of the African Union Summit in Addis Ababa, Graziano da Silva called on Africa to step up its efforts. “More than one out of every five of its citizens is still denied ...

Jan. 29, 2014

By Food and Agriculture Organization of the United Nations (FAO)

Keeping a pulse on the soil

Leaving behind stubble is not ideal when shaving, but it’s a good practice to leave behind crop “stubble” after harvest. According to soil scientist Frank Larney, crop residue anchors the soil against wind and water erosion. Avoiding bare soils is one part of a soil conservation package he and his research team demonstrate in a 12-year experiment growing pulses in southern ...

May 4, 2016

By American Society of Agronomy

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