crop management practice News
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Breeders and soil scientists join training fellowship on sustainable rice production systems in the midst of climate change
IRRI Training Center, in collaboration with the International Atomic Energy Agency (IAEA), conducted a Regional group fellowship on phenotyping and integrated plant mutation breeding with best fit soil and water management practices for climate change adaptation from 01 to 25 July at IRRI Headquarters. The knowledge gained from the fellowship can help rice workers in creating sustainable rice ...
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Africa, India to boost agricultural technology cooperation
[CHENNAI] Africa and India will boost cooperation in agricultural technologies for smallholder farmers in Sub-Saharan Africa, with a view to achieving food security by 2015. The Hyderabad-based International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) signed a memorandum of understanding (MoU) with the European Market Research Centre (EMRC) this month, to facilitate ICRISAT's ...
By SciDev.Net
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‘Spudcasts’: AUSVEG launches new potato R&D initiative
AUSVEG has launched an exciting new initiative that will see key research and development (R&D) information delivered to Australian potato growers via podcasts. Aptly titled ‘Spudcasts’, AUSVEG will produce a series of R&D-focused audio programs in 2014 for the Australian potato industry, as part of activities undertaken for the Potato Industry Extension Program. ...
By AUSVEG
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150th Harvest from World`s Longest-Running Continuous Rice Experiment
The International Rice Research Institute (IRRI) is marking the 150th harvest of its Long-Term Continuous Cropping Experiment (LTCCE), the world's longest-running rice research project. This living field laboratory offers humanity a firsthand glimpse into the wonders of how rice production can be sustained in a changing climate without adversely affecting the soil and the productivity of a rice ...
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A model to measure soil health in the era of bioenergy
One of the biggest threats to today’s farmlands is the loss of soil organic carbon (SOC) and soil organic matter (SOM) from poor land-management practices. The presence of these materials is essential as they do everything from providing plants with proper nutrients to filtering harmful chemical compounds to the prevention of soil erosion. Sustainable management practices for crop residues are ...
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Corteva Agriscience and Manna Announce Agreement on Seed Production Irrigation Management
The agreement paves the way towards more sustainable irrigation practices Corteva Agriscience, one of the world’s largest agriculture companies, and Manna Irrigation, a leading provider of irrigation intelligence software solutions, have announced a new contract to enhance effective irrigation practices. Corteva Agriscience implemented the Manna Irrigation ...
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World Food Day – CSIRO rising to the challenges
'There needs to be another ‘agricultural revolution’ where we see an increase in productivity, but with more efficient water, energy and nutrient use and without sending more greenhouse gases into the atmosphere,' says the Director of CSIRO’s Sustainable Agriculture Flagship, Dr Brian Keating. Taking into account population growth, economic development and food consumption growth in developing ...
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Rainfall and manure application timing affect organic carbon losses
Dissolved organic carbon (DOC) losses from tile drains are an underquantified portion of the terrestrial carbon cycle. This is particularly important in the eastern corn belt where tile drainage dominates the agricultural landscape. Specific land management practices, such as manure application, can play a large role in the export of DOC as soluble organic carbon is applied to or injected into ...
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Bayer welcomes the U.S. National Pollinator Strategy as a concerted approach to improve pollinator health
Bayer welcomes the National Strategy to Promote the Health of Honey Bees and Other Pollinators published by the U.S. President’s Pollinator Task Force on Tuesday, May 19, 2015. “Bees are important pollinators in modern and sustainable agriculture. The U.S. strategy to improve pollinator health is a reasoned and multi-faceted approach,” said Annette Schuermann, Head of the Bayer ...
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Ceres and Syngenta to Collaborate on Sweet Sorghum Market Development
Energy crop company Ceres, Inc. (Nasdaq: CERE) today announced that its Brazilian subsidiary Ceres Sementes do Brasil Ltda., has signed a sweet sorghum market development agreement with Syngenta (NYSE: SYT). The companies will work together to support the introduction of sweet sorghum as a source of fermentable sugars at Brazil's 400 or more ethanol mills. Sweet sorghum is a hardy crop that can ...
By Ceres
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Food producers to benefit from innovative crop irrigation systems
A four year research project led by Cranfield University aims to improve energy and water efficiency and crop quality through developing an innovative approach to irrigation practices. Rising energy costs, increasing water regulation and supermarket demands for premium quality produce are forcing growers to address the impacts of irrigation on crop quality whilst simultaneously reducing energy ...
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Bolivian researchers sound alarm over quinoa farming
Bolivian scientists have warned that growing international demand for quinoa is endangering local farming practices and the environment, as well as denying access to local consumers. Their caution follows the UN's kick off last month (20 February) of a year-long series of cultural, artistic and academic activities — along with scientific research — to celebrate 2013 as the ...
By SciDev.Net
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Nitrogen use by warm-season grasses for biomass production
Perennial, warm-season grasses are being evaluated as potential renewable energy crops. These species are well-suited for the production of biomass for energy applications because they utilize C4 photosynthesis and are perennial. Grasses that employ the C4 photosynthetic pathway use water, nitrogen (N), and solar radiation more efficiently than plants having the C3 pathway, and therefore are ...
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New ORNL tool gets handle on cropland CO2 emissions
For the first time, farmers have data that tracks at the county level on-site and off-site energy use and carbon dioxide emissions associated with growing crops in the United States. This information is vital for examining changes in cropland production and management techniques and could play an even bigger role as more land is devoted to bioenergy crops, said Oak Ridge National Laboratory's ...
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Water demand for crops may rise in northern Germany under warmer climate
By 2070, there may be insufficient water for irrigation to ensure yields and profitability for some crops currently grown in northern Germany - if the IPCC´s worst case climate change scenario becomes a reality - new research warns. To reduce future demand for water under a changing climate, the study suggests that farmers grow different crops and change their management practices. In ...
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U.S. EPA Honors Dixon Ridge Farms as Sustainable Agricultural Champion
The U.S. Environmental Protection Agency’s Regional Administrator Jared Blumenfeld today recognized Dixon Ridge Farms in a Winters, Calif. environmental award ceremony. The Pacific Southwest Region’s 2012 Sustainable Agricultural Champion Award was presented to the organic walnut farm’s founder, Russ Lester. “EPA applauds Dixon Ridge Farms for its many sustainable ...
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NRCS Honors Four RCDs for Conservation Work in California
The USDA Natural Resources Conservation Service (NRCS) has honored four California Resource Conservation Districts (RCDs) as "Outstanding Districts of the Year." The honors were presented at NRCS's partnership awards luncheon held during the 66th annual California Association of Resource Conservation Districts (CARCD) conference in Stockton on November 9. The Outstanding Districts of the Year ...
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EPA Grant Will Help Univ. of Vermont Research on Reducing Pesticide Risks for Bees
EPA recently awarded an agricultural grant for $131,758 to the University of Vermont for a project to develop and promote Integrated Pest Management (IPM) practices to reduce the use of potentially harmful pesticides and lower risk to bees all while controlling pests and saving money. Specifically, the UVM project is designed to reduce pesticide use and improve pest control, while increasing ...
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China`s clever water use boosts food yields
China produces more food for the same amount of water than other countries in Africa and Asia, researchers have found. The report, completed by Li Baoguo and colleagues from the China Agricultural University, found that China produces 1–1.5 kilograms of wheat and corn per cubic metre of water, compared with Ethiopia's 0.1–0.2 kilograms, India's 0.2–0.7 and Kazakhstan's 0.2–0.3. The ...
By SciDev.Net
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Soil gives away soybean pathogen’s presence
New research reveals that soil pH is a useful guide for farmers and agronomists to detect and manage soybean cyst nematode, a devastating soybean pathogen. The investigation uncovered a relationship between high soil pH, which is already outside the ideal growing conditions for soybean, and high populations of cyst nematodes. Scientists from Iowa State University and University of ...
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