field crop News

  • The Water Footprint of the California Almond

    Almonds are an agricultural success story for California, but can their cultivation be sustained as the state enters a new drought? As California heads into another drought and a future that by all estimates will see even less precipitation and more human demand for water, every drop is important. From taking showers measured in ...


    By Fluence Corporation

  • Ceres Showcases Energy Crop Advances at Field Day

    Energy crop company Ceres, Inc. (Nasdaq: CERE) today hosted a bioenergy field day at the company’s 200-acre research center near Houston, Texas. The outdoor event, which draws industry representatives, policymakers and investors, highlighted innovations in the company’s development pipeline that are expected to increase yields and enable greater use of ...


    By Ceres

  • Muck Crops Field Day is July 31

    Agricultural producers are welcome to attend the Muck Crops Field Day and learn the newest vegetable care and growing tips from state experts at Ohio’s oldest outlying agricultural research station. The 2014 Muck Crops Field Day is July 31 at the Muck Crops Agricultural Research Station, located in Willard. This event is sponsored by the Ohio Agricultural Research and Development Center ...


    By Ohio State University

  • Moving biorationals from protected into field crops is the topic of discussion

    The demand for alternative crop protection products is growing across the agricultural and horticultural sectors due to pressure from retailers, and a loss of plant protection products. At next week’s AAB IPM conference, (16 and 17 November) we’ll hear from Selchuk Kurtev, Certis’ IPM manager on how the use of biorational products is gaining traction across many sectors. ...


    By Certis UK

  • Syngenta showcases significant potential of Diverse Field Crops portfolio

    Syngenta today continues a series of strategic crop updates with a focus on the potential of Diverse Field Crops. At a two day meeting for analysts and investors in Russia, the focus will be on sunflower, oilseed rape and sugar beet. These crops have a combined sales potential of over $2.2 billion in 2020. Increasing consumption of healthy oils is fuelling demand for oilseeds. As the only global ...


    By Syngenta

  • Weather Fluctuations Impact Soybeans Less Than Other Field Crops

    From freezing temperatures and snow flurries to sunny, 80-degree days in a span of a week — if this type of strange weather continues, growers across Ohio want to know, will this have a negative impact on soybean crops? Not really, according to a field crops expert in the College of Food, Agricultural, and Environmental Sciences at The Ohio State University.   Laura Lindsey, a soybean ...


    By Ohio State University

  • First quinoa crop harvested

    Wageningen UR researchers have developed three quinoa varieties suitable for cultivation in Europe. These new varieties were planted alongside each other on three Wageningen UR test fields last April. The earliest-ripening variety was harvested yesterday in Lelystad; the remaining two crops will be harvested from the other test fields in late August. The initial yields look quite promising. ...

  • Cereal Crops Feeling the Heat

    LIVERMORE, California (ENS) - Warming temperatures since 1981 have caused annual losses of about US$5 billion for six major cereal crops, new research has found. This is the first study to estimate how much global food production already has been affected by climate change. From 1981 to 2002, fields of wheat, corn and barley throughout the world have produced a combined 40 million ...

  • Crop water use efficiency

    Crop water use efficiency (WUE), or yield per unit of water used, can be improved through irrigation management and methods, including deficit irrigation (irrigating less than is required for maximum yields) and supplemental irrigation (irrigating to supplement precipitation so as to avoid crop failure or severe yield decline). Thus, WUE is key for agricultural production with limited water ...

  • Sentera Offers First NDVI Crop Health Maps Showing Field Contrast and Progression

    NDVI Toolbox for AgVault Offers Unprecedented Insights into Field Vigor Sentera announced the release of NDVI Toolbox for its AgVault software platform: a set of tools for customizable Normalized Difference Vegetation Index (NDVI) data that give growers and agronomists significant insight into field and crop health, today and throughout the season. Users can recolor, dynamically regenerate, ...


    By Sentera, LLC

  • Expert to Field Questions on Crop Budgets, Farmland Prices and Rental Rates at the 2014 Farm Science Review

    While cropland values in Ohio increased in the past two years, they have remained flat, and in some cases declined depending on the land class, in 2014, an economist from Ohio State University’s College of Food, Agricultural, and Environmental Sciences said. Barry Ward, production business management leader for Ohio State University Extension, will discuss his latest research related to ...


    By Ohio State University

  • Selecting a Precision Ag Crop Scouting Solution: Use Near Real Time Data On and Off the Field

    Introducing the Ag Industry to Near Real Time Data When we discuss the benefits of near real-time data as it relates to agricultural applications, we are really talking about the ability of crop consultants to advise growers, of agronomists to recommend inputs, of seed dealers to analyze growth performance, and of growers to identify areas of stress — all while standing at the ...


    By Sentera, LLC

  • Nitrogen recommendations based on crop reflectance

    Nitrogen fertilizer is usually applied in greater quantities to corn than almost any other crop. But when it’s applied in excess of requirements, loss of the excess fertilizer to the environment can contribute to degraded water quality. One of the challenges to making an appropriate nitrogen fertilizer recommendation is the potential variability in soil nitrogen availability that may occur ...

  • Choice of winter cover crop mixture steers summer crop yield

    Scientists from Wageningen University & Research demonstrate that the productivity of a next main crop can be manipulated through the choice of species in a preceding winter cover crop mixture. They report their latest findings in the Journal of Applied Ecology of 2nd of June. With their publication, the scientist agree with recommendations of FAO to included cover crops in rotations, on top ...

  • CSIRO and Bayer to focus on sustainable crops

    This collaboration will develop and apply models to assess the system-wide consequences of new-generation cereal crops in the face of global environmental and food security challenges. The project will assess the full environmental impact of the crops, including their influence on the carbon footprint of cereal production. This program will build on a long-term cereal research agreement between ...

  • Yield projections for Switchgrass as a Biofuel Crop

    While scientists have conducted numerous studies on production of biomass from biofuel crops, such as switchgrass, no one has yet compiled this information to evaluate the response of biomass yield to soils, climate, and crop management across the United States. A team of researchers from Oak Ridge National Laboratory and Dartmouth College published just such a study in the July-August 2010 ...

  • Silage Safety Begins in the Field

    To reduce the risk of deadly silage gas later in the year, correctly prepare and harvest forages. “Quality silage starts all the way back in the field — and so does overall silage safety,” says Renato Schmidt, Ph.D., Technical Services Forage, Lallemand Animal Nutrition. “Dangerous gases can be produced naturally during the early stages of the ensiling process. The right ...


    By Lallemand Animal Nutrition

  • Biofuel crops increase carbon emissions

    The conversion of forests and grasslands into fields for the plants offsets the benefit of using the fuel, researchers find. Greenhouse-gas output overall would rise instead of fall. The rush to grow biofuel crops -- widely embraced as part of the solution to global warming -- is actually increasing greenhouse gas emissions rather than reducing them, according to two studies published Thursday in ...

  • Soil phosphorus in an organic cropping system

    Phosphorus is a nonrenewable resource, raising concerns that agricultural practices may deplete reserves. (For one overview discussion of phosphorus, see Phosphorus Famine: The Threat to Our Food Supply in the June 2009 Scientific American.) Organic farming with low phosphorus  inputs can result in deficient levels of plant-available phosphorus (available-P).A group of researchers from ...


    By American Society of Agronomy

  • New crop sprayer is kinder on the environment

    An EU project has developed a new crop spray system for orchards that is precise, efficient and safer for the environment. It sprays pesticides according to the needs of the crop and local environment, and can reduce spray drift by up to 80 per cent. Preliminary field tests conducted in Poland have demonstrated its effectiveness. The EU has adopted a framework directive on the sustainable use of ...

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