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Post Harvest Management Articles & Analysis
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The consortium will target crops such as grapevine, olive, and pomegranate – which produce significant amounts of clippings and biowaste during post-harvest management. The waste will be obtained from these waste streams within a participatory network. ...
Plant physiology and stress physiology. Horticultural management and production (rootstocks, production methods, cultural systems, irrigation and sustainable approaches). Protected agriculture (greenhouse, shade-house, and tunnel). Integrated pest management (weed, insect and disease management). Post-harvest ...
Twelve African countries, including Burkina Faso, Kenya, Mali, Niger and Sudan, took part in the meeting whose agenda included agricultural equipment, research, soil and water conservation, bio-fuels, post-harvest management and knowledge parks. 'We have to keep in mind the interests of the smallholder farmer, and this technology-based ...