Vegetable Seedling Articles & Analysis
4 news found
(NASDAQ: AGFS), a global leader in produce freshness solutions, has introduced its new LandSpring product, a 1-Methylcyclopropene (1-MCP) technology for use on transplanted vegetable seedlings. LandSpring, currently registered for use on tomato and pepper crops, reduces transplant shock resulting in lower seedling mortality and faster crop ...
Potassium permanganate is a strong oxidant, strong sterilization, disinfection for control vegetable seedling damping-off, blight, downy mildew, soft rot, wilt, root rot, virus good disease and other effects. ...
Excessive salinity in soil and irrigation water, in combination with waterlogging, can significantly affect the growth and quality for agricultural crops, especially those vegetables that are sensitive to salinity. A new study determined salt-tolerant vegetable seedlings for coastal area production. ...
This occurs remarkably effectively via plants, which explains why recent outbreaks due to infection with EHEC and other E. coli and Salmonella strains are regularly attributed to the consumption of fresh vegetables. These are the findings of researchers from Wageningen UR (University & Research centre), who carried out a literature study on outbreaks like the EHEC one. ...