Angelica (Angelica Archangelica)
Angelica can grow up to 7 feet tall. Its flavours can be used in Liqueurs and egg dishes and the stems are used for decoration on sweets and puddings. It can help to relive bloating, gas, stomach pain, fungal and viral infection to name a few. Part of the Celery family.
March to September
Once they have established from spring onwards.
Plant in well-drained soil against a wall or fence as it can grow very tall and doesn't need full sun. Keep well watered until established and in dry weather. Will completely die back over the winter and re-grow in spring.