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VolacModel RumiBEO - Encapsulated Phytogenic Feed

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RumiBEO is a novel, encapsulated phytogenic feed additive developed specifically to alter rumen fermentation kinetics. RumiBEO contains a synergistic blend of essential oils, to avoid rumen adaptation, it’s a matrix encapsulation for precision release in the rumen. A prebiotic yeast is included to support the rumen microbial population. RumiBEO has been shown to reduce lactate production and increase propionic production improving animal performance and production.

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RumiBEO is available as:

  • RumiBEO Mill Pack 25kg
  • RumiBEO Farm Pack 25kg
The Challenge

Ruminal acidosis is a metabolic disease affecting both beef and dairy cattle. It is typically associated with intakes of large amounts of fermentable, carbohydrate rich diets. An animal with mild clinical acidosis will be off their feed and may scour. More severe clinical signs of acidosis include decreased milk production and poor body condition score in dairy cows, and depressed growth rates in affected beef cattle despite adequate nutrition.

Nutritionists are now finding novel ways to mitigate acidosis based on new, in depth understanding of rumen fermentation kinetics. A low rumen pH is simply the product of an acidotic rumen environment. But the biological and chemical steps before the pH drop include alterations in microbial populations and the partitioning of hydrogen resulting from the breakdown of carbohydrates.

The Solution

RumiBEO is a novel, encapsulated phytogenic feed additive developed to alter rumen fermentation kinetics. It contains a synergistic blend of essential oils, offering anti-microbial properties and prebiotic yeast products, to support the rumen microbial population.

RumiBEO is matrix encapsulated for precision release in the rumen. In vitro trial work has shown RumiBEO redirects hydrogen to the volatile fatty acid (VFA) pool by reducing lactate production and increasing propionic acid production.

RumiBEO has been shown to support animal performance and production.

  • Alters rumen fermentation kinetics
  • Matrix encapsulation for precision release in the rumen
  • Re-direction of hydrogen to VFA pools
  • Reduces lactate production
  • Increases propionic acid production
  • 5-10% improvement in average daily gain (ADG) in beef
  • Additional 1.5-2.4 kg in energy corrected milk (ECM) in dairy
  • 10% improvement in daily live weight gain (DLWG)