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Sacco Yeast Equipment & Supplies
2 equipment items found
Manufactured by:SACCO S.R.L. based inCadorago (CO), ITALY
Yeasts are a critical group of microorganisms for the production of certain food products in the milk and dairy industry. Their contribution is essential to achieve the right structure and aroma of certain cheeses and fermented milk. The main purpose served by yeasts is their significant contribution to the final properties of some products, such as kefir and ...
Manufactured by:SACCO S.R.L. based inCadorago (CO), ITALY
Sacco System offers live cultures for production of all products in the food chain, specifically for the milk and dairy industry (butter, hard cheeses, semi-hard cheeses and soft cheeses, stretched-curd cheeses and mozzarella, yoghurt and fermented milks), for meat and fish, for baked goods (replacing traditional yeasts), for vegetables (olives, gherkins and sauerkraut) and for ...