LAKTO Dairy Technologies

LAKTOPlate Cooler

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The plate pre-cooler is immediately cooled to 2-4 ° C above the well water before the milked milk enters the cooling tank. This reduces the energy consumption of the cooling tank.

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Milked milk opens the valve well water during transmission with the milk pump, so that the milk and well water meet the plates. When the milk pump stops, the water flow stops. Since the milk will drop below critical critical temperature of 14 ° C, healthier and cleaner milk is obtained as the number of bacteria will be low.