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KofasilModel DUO -Optimize Silage Preservation with KOFASIL DUO Lactic Acid Bacteria

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The combination of homofermentative and heterofermentative lactic acid bacteria combines the positive effects of  KOFASIL LAC and KOFASIL S. The inclination to Reheating esspecially at silages with higher DM- and sugar contents is reduced and the fermentation quality is secured. A high number of trials with a wide range of fodder crops eg. gras, alflalfa, red clover, green cereal crops and crimped cereals prove the double effect of KOFASIL DUO

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KOFASIL DUO stands for

  • Increased biogas yield
  • Reduced DM and energy losses from the field to the barn
  • Improved palatability and feed intake
  • Higher animal yields
  • KOFASIL DUO is mixed with tap water and can be immediately used thereafter.
  • The product can be used for micro-dosing (20 – 50 ml/t). For optimal distribution, choosing a dosage from 1.0 to 2.0 liters per ton of silage is recommended.
  • KOFASIL DUO is suitable for improving the fermenation quality and reducing reheating.

composition:

  • Lactobacillus plantarum (DSM 3676)
  • Lactobacillus plantarum (DSM 3677)
  • Lactobacillus buchneri (DSM 13573)

Application rate:

  • 1 g/t forage

Shelf life:

  • Store in a dry, cool and dark place.
  • Minimum shelf life in sealed original packaging is 6 months at room temperature, in the freezer (-18 °C) two years.
  • In water dissolved product should be used within 48 hours after preparation

Packaging unit:

  • 5 x 50g  (für 250 t forage)
  • 5 x 100g (für 500 t forage)