Raw Milk Vending Machine

DISPENSING COMPARTMENT

• The dispensing compartment consists of a stainless steel pressed element with rounded edges for complete runoff and contains the bottle clamps, the spraying nozzles for compartment hygienization, a germicidal UV lamp and an air curtain to prevent insects from entering the compartment in the hot season. Compartment size 180 x 400 x 200 mm (LxHxP), max size bottles alowed 110 x 320 (Ø x H)

ACCESS DOOR

• The access door is airtight, can be manually opened, closes automatically and has a lock-system when it is not operated. When the money is inserted the access door is unlocked and can be opened. This system ensures a higher hygienic safety in the dispensing compartment.

BOTTLE CLAMPS

• The bottle is held by means of a holding clampwhich holds the bottle during the supply operation. The bottle locking system consists of a clamp which surrounds the bottle neck and keeps it suspended above the support surface. A sensor placed inside the machine detects the presence of the bottle.

GERMICIDAL LAMP

• A germicidal lamp placed in the dispensing compartment helps reduce the bacterial load within the compartment by using UV rays.

ELECTRONIC CONTROL UNIT

• Peymak Control Unit
• -Electronic board. -GSM/GPRS modem.-USB slot-SD memory card slot-10*8,5 cm display, image dimension 160*128 pixel background-white characters.- Vandal resistant control push buttons in modeled stainless steel. 

THE SYSTEM CONTROLS

• Money reading 
• Delivery of the proper milk quantity
• Delivery of empty bottles from vending machine type T&T (if available)
• Milk temperature in the tank
• Wash cycle of the supply system
• Milk level in the tank
• SMS signaling the quantity of milk available
• SMS signaling that milk has exhausted
• SMS signaling that the temperature are has exceeded its limit
• SMS signaling that the machine is out of order

BOTTLE VENDING MACHINE

• The automatic T&T type bottle vending machine is made in galvanzed sheet with pneumatic bottle supply system.  An electro-compressor provides for compressed air supply (voltage 230V- 50Hz).

SUPPLY NOZZLE

• A stainless steel nozzle supplies the product along the internal sides of the bottle thus guaranteeing a perfect bottle filling without the formation of foam. The nozzle is pneumatically moved and cannot be forced from the outside. The nozzle is only activated when the access door is closed and the sensor has detected the presence of a bottle. Should the bottle fall during supply because mispositioned, the nozzle would interrup the supply and be retracted into the refrigerator. This innovative supply system, which can be found in all our products, guarantees complete hygiene and a continuous refrigeration of the product left inside the nozzle. 

WASHING

• When the product within the tank has exhausted the machine goes out of order. The operator replaces the empty tank, the pump and the supply nozzle for the subsequent hygienization process on the manufacturer’s premises. 

TANK

• The tank is 500 mm in diameter and about 1170 mm in height
• Completely removable lid with gasket
• Agitator equipped with motoreducer fixed on the lid, removable shaft and spinner
• Lid-mounted relief valve in plastic
• Temperature probe well
• Peristaltic pump
• Piping including supply nozzle
• Discharge stopper

PRODUCT LOADING

• The product is loaded by means of a 200 Lt tank, which is carried to the machine and kept at a temperature of 4°C thanks to the thermal linen supplied. The product is loaded by replacing the empty tank(including pump and nozzle) with a full one.

HYGIENIZATION

• The dispensing compartment is cleaned after every supply by spraying some alcohol-based hygienizing liquid detergent to prevent bacterial load.

TEMPERATURE

• The product is kept at a temperature of 4°C, which is constantly monitored by means of a sensor directly managed by the control unit. Should the temperature exceed 4°C the machine goes automatically out of order because the integrity of the product might be compromised. In case of failing power supply, a buffer battery supplying the electronic system enables internal temperature monitoring and the keeping of data and settings. When power supply is restored and the temperature has not exceeded 4°C, the machine automatically starts up.

FEATURES OF THE INSULATING MATERIAL

• Bi-component polyurethane system: component A: MDI-component B: polyole
• Expanded by HFC 245 fa
• Density 40Kg/mc +/-0,4
• Fire reaction ISO 3582: Class of material DIN 4102:B3
• Thermal conductivity: 0,022 (W/m°K) Overall heat transfer coefficient of the panel: thickness  60mm = 0,28 Kcal/mq°C  application field at 0°C
• Maximum operating temperature = +60°C Refrigerator unit type Kuma06123N application field from -2° to +10° 

PRODUCT WASTE COLLECTION

• The supply compartment foresees a waste collection system which collects possible product remains or spillings in a 10 Lt plastic can for use in food stuffs.

EXTERNAL CONNECTIONS

• The following external connections are needed: electric power - 3 KW