peas Books
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Ascochyta blights of grain legumes
Ascochyta blights consistently affect large areas of grain legume production (pea, lentil, ...
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Sustainable Protein Production and Consumption: Pigs or Peas?
Sustainable Protein Production and Consumption: Pigs or Peas? is a book that presents and ...
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Plant Genetic Resources of Legumes in the Mediterranean
Genetic erosion, that is, the loss of native plant and genetic diversity has been exponential from the Mediterranean Basin through the Twentieth century. This careless eradication of species and genetic diversity as a result of human activities from a 'hot-spot' of diversity threatens sustainable agriculture and food security for the temperate regions of the world. Since the early 1900s ...
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Pulses, Sugar and Tuber Crops
Genome Mapping and Molecular Breeding in Plants presents the current status of the elucidation and improvement of plant genomes of economic interest. The focus is on genetic and physical mapping, positioning, cloning, monitoring of desirable genes by molecular breeding and the most recent advances in genomics. The series comprises seven volumes: Cereals and Millets; Oilseeds; Pulses, Sugar and ...
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Crop Nutrient Deficiency Image Collection
This collection provides a comprehensive assortment of hundreds of classic cases of crop nutrient deficiency documented from research plots and farm fields located around the world. IPNI would like to thank our contributors; many are agricultural researchers, extension staff, crop scouts, and farmers. You’ll find 600 images intuitively grouped according to the three nutrient types required ...
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