Save Foods Inc. products

A global challenge facing post-harvesting storage is increasing the quality and timeline of stored goods. Creating ideal storage conditions comes with a hefty price tag for cold storage facilities and the extensive use of pesticides that leave harmful chemical residue. Failure to ensure proper storage conditions can trigger various disease epidemics and/or break vegetable root dormancy that eventually leads to vigorous sprouting. Pimi Marion`s solutions to this complex problem are cost effective, environmentally friendly and residue free.

Sanitizes a wide range of seed born pathogens. Induces apical dominance breakdown in potato seeds. Boosts marketable yield and increases grower`s profits.

Controls the entire skin disease spectrum. Boosts crop immune systems in fighting internal infections. Ensures vibrant looking fruits and vegetables for longer shelf-life in supermarkets and customer homes.