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Sentia - Model 30530 -Fructose Test Strips for Wine Fermentation
Sentia fructose test strips are designed to assist winemakers in monitoring the progression of wine fermentation by measuring residual fermentable sugars, particularly fructose. These strips are ideal for identifying and addressing sluggish or stuck fermentations quickly. For accurate readings, a simple pre-dilution of the sample using Sentia's fructose buffer is necessary. Each airtight vial contains 25 test strips, ensuring secure storage and convenience. The strips require only a small sample size of 8 to 100 µL of wine, and can measure fructose concentrations ranging from 0.1 to 10 g/L. Intended for both red and white wine samples, the strips must be stored at temperatures between 2°C and 8°C for optimal performance. Manufactured in an ISO-certified facility in Melbourne, Australia, these strips are a reliable tool for winemakers seeking precision in their fermentation analysis.
Sentia fructose test strips can be used to track the progress of a primary ferment to dryness, and with the ability to measure this fermentable sugar separately, users can act to mitigate sluggish or stuck ferments quickly and efficiently. Samples undergoing fructose analysis require a simple 1 in 5 pre-dilution with the Sentia fructose buffer (sold separately).
- Test type identifier and ID number in rich color with easy-to-read font
- Airtight 25-pack vials for easy storage and retrieval (glucose and fructose vials sold separately)
- Manufactured in our state-of-the-art ISO certified facility in Melbourne, Australia
- Convenient white “porch” design to ensure consistent user sample application time after time
- Ergonomic vial comes complete with 25 test strips, so you won’t run out when you need them most
- Only 8 – 100 µL required for residual sugar analysis
Sample type: red and white wine
- Sample size: 100 µL
- Measuring range: 0.1- 10 g/L
- Tests per vial: 25
- Storage temperature: 2°C – 8°C (35.6 °F – 46.4 °F)
Additional consumables required: Sentia ™ fructose buffer