agriculture health Articles

  • The localization of agriculture

    In the United States, there has been a surge of interest in eating fresh local foods, corresponding with mounting concerns about the climate effects of consuming food from distant places and about the obesity and other health problems associated with junk food diets. This is reflected in the rise in urban gardening, school gardening, and farmers’ markets. With the fast-growing local foods ...


    By Earth Policy Institute

  • Biotechnology for Environmentally Safe Agriculture

    Issue: In Europe some uses of biotechnology are meeting vocal opposition from certain quarters. Nevertheless, the vast amount of knowledge acquired recently in biology can be used to develop and apply biotechnology for an environmentally safe agriculture. Public acceptance and a new policy impetus can serve to promote the introduction of safe and competitive agricultural technologies that have a ...

  • Sustainable Soil Health

    “A Nation that destroys its soil destroys itself.” – Franklin D. Roosevelt. We have learned some harsh lessons about how to treat our soil. While most of us are aware of the problems of the past, some agricultural operations in the world are not heeding those lessons. We all know that healthy soil is essential to feed the ever-increasing ...

  • “Soil Health” And Compost

    In my quest to better understand how compost improves the chemical, physical and biological attributes of soil, I came across a training course created by the Rodale Institute, with support from the Northeast Region Sustainable Agriculture Research and Education (SARE) Program called “An Introduction to Soil Health.” The course emphasized that if we can improve the overall quality of ...


    By BioCycle Magazine

  • The emergence of urban agriculture: Sydney, Australia

    Across the world the phenomenon of urban agriculture (UA) is defining itself after emerging from a mainly grass-roots response, evidenced in the Sydney Metropolitan Region by the Hawkesbury Harvest phenomenon and the Sydney Food Fairness Alliance, to powerful global forces which are negatively and paradoxically impacting on the quality of life of urban and farming communities. In the developed ...

  • Building social capital for agricultural innovation

    The Royal Tropical Institute, KIT, Amsterdam, The Netherlands, is an international institute specialized in thegeneration and dissemination of knowledge and expertise through institutional cooperation. KIT aims to contribute tosustainable development for poverty reduction; information dissemination; and, preservation and exchange of culture.Bulletins of the Royal Tropical Institute The Bulletin ...

  • `How will Climate Change Affect Agriculture?

    Agriculture and climate change are inextricably linked—crop yield, biodiversity, and water use, as well as soil health are directly affected by a changing climate. Climate change, which is largely a result of burning fossil fuels, is already affecting the Earth’s temperature, precipitation, and hydrological cycles. Continued changes in the frequency and intensity of precipitation, ...

  • Risk analysis of wastewater reuse in agriculture

    Two of the main concerns for wastewater reuse in agricultural irrigation are environmental and human security. Different research studies and practices have been developed recently in order to quantify the risk of possible environmental contamination of surface and groundwater resources as well as the risk to public health from enteric viruses. Other, far from negligible, related ...

  • 10 messages for 2010 - agricultural ecosystems

    Introduction: biodiversity, agriculture and the Common Agricultural Policy (CAP) Europe"s agricultural sector has received sustained public support under the Common Agricultural Policy (CAP) over the last 50 years. This support has evolved alongside growing recognition and awareness of the strong links between agricultural production and biological diversity ...

  • Mycotoxins: Emergent Health Issue in IAQ

    Untitled Document What are mycotoxins? The name mycotoxin is derived from the Greek ...


    By EMSL Analytical, Inc.

  • Household water constraints and agricultural labour productivity in Tanzania

    While previous research has analysed the links between drinking water access and health, and to some extent between health and agriculture, the direct impact of household water access on agricultural productivity has hardly been studied. We address this research gap, using survey data from Tanzania. Regression models show that water access constraints significantly decrease labour productivity ...


    By IWA Publishing

  • Recent Papers on Water Reuse in Irrigation and Agriculture

    The long-term goal of this research is to develop the infra-technologies to reclaim effluents from wastewater treatment plants and reuse them for agricultural water demands. The objectives of this were: 1) to study the effects of various wastewater treatment levels on crop growth and yields; 2) to determine the pollution loads from wastewater ...


    By IWA Publishing

  • Plant biotechnology and agricultural supply industry restructuring

    The strategic horizon of the agricultural supply industry (pesticides and seeds) is darkened by grave uncertainties. These are the result of the growing multiform resistance of society to the present or potential risks of genetically modified organisms to health and the environment. They are also the consequences of counter-strategies implemented by economic players who are close to final ...


    By Inderscience Publishers

  • Agriculture plant nursery application case studies

    Challenge A plant nursery company had water quality issues from the well water source that there were using for irrigation purposes in their plant growing operations. These water quality issues including total dissolved salts (TDS) around 2500 mg/l, as well as turbidity, mineral hardness and microbiological contaminants. The plants were slow growing. Solution ...

  • Stakeholder perceptions towards agricultural biotechnology in Mexico

    National debates on the risks and benefits of agricultural biotechnology are strongly framed by a country's particular cultural, historical and environmental circumstances, as well as political and economic interests. The following study uses the case of Mexico to investigate stakeholder attitudes in the public debate on agricultural biotechnology in developing countries. For this purpose, a ...


    By Inderscience Publishers

  • Pilot Test for Dinoseb Reduction at an Agricultural Facility

    Site Summary Dinoseb (2-sec-butyl-4,6-dinitrophenol) is a phenolic herbicide used on soybeans, vegetables, fruits and nuts, citrus,and other field crops for the selective control of grass and broadleaf weeds. It is also used as an insecticide in grapes,and as a seed crop drying agent. In 1986 dinoseb was banned as a commercially available product in the U.S. becauseof the potential ...


    By REGENESIS

  • GWT Case Study - Agriculture Processing Sector

    Application Case Studies - Agriculture Plant Nursery Challenge A plant nursery company had water quality issues from the well water source that there were using for irrigation purposes in their plant growing operations. These water quality issues including total dissolved salts (TDS) around 2500 mg/l, as well as turbidity, mineral hardness ...

  • Evolution of Bailing Wire in Agriculture and Recycling Industry

    Today, the world rings with the slogan, ‘Go green!’ But, do you know that several centuries ago there were methods followed in the agriculture to avoid the dumping of garbage through the bundling of hay with a soft wire called bailing wire? In the 18 and 19 centuries, people used to bind bales of hay with farm wire and could mend fences with the same wire. Since it was totally manual, ...

  • The viability of treated piggery wastewater for reuse in agricultural irrigation

    Background The swine production is a very important economic matter, occupying prominent position in the worldwide market. However, it appears as the greater impacting activity for the water resources. Researches point a swine manure production of 105.6 million m3/year in Brazil, which resulted in a piggery wastewater rich in solids, nutrients, heavy metals, and pathogens. Moreover, ...

  • `Good Agricultural Practices’ in the Agri-food Supply Chain

    Keywords: Voluntary private standard schemes, food quality, food safety, ethical production, environmental standards, SPS Agreement, TBT Agreement, market entry barriers, product liability. Abstract: Criteria defining 'good agricultural practice' (GAP) were originally developed for on-farm production methods and resource use. For a decade, GAP principles have been applied ...


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