crop management Articles

  • What’s your potato storage strategy?

    With potato harvest nearing completion, the challenge will now be to maintain the condition of the crop, right up until supply to the customer. “It’s really worth stopping to consider that what you put into storage, is reflective of what you get out post-storage,” explains Morley Benson of Certis. “By this, I mean the quality of potatoes going into store, as well as the ...


    By Certis UK

  • Knowledge of Farm Practices – The Key for Successful Farming

    Agriculture plays an important part in the world economy. One-third of the economically active population obtains its livelihood from agriculture. In Asia and Africa, millions of small-scale farmers, fishermen, and indigenous people produce most of the food consumed worldwide, in most cases on very small plots of land. Agriculture is increasingly called upon to address a wide range of critical ...


    By Agrivi Ltd

  • Keyhole Gardens; Positive Impact on Food Security

    World hunger is a constant problem. It has been one of the most widely discussed topics in recent years. Rapidly increasing global population, limited natural resources, and climatic changes, has resulted in the need for a sustainable increase in food production. Scientists, governments, and organizations across the world are working together to bring innovations and good farming practices which ...


    By Agrivi Ltd

  • Water Quality, Soil and Managing Irrigation of Crops

    The book entitled Water Quality, Soil and Managing Irrigation of Crops comprises three sections, specifically: Reuse Water Quality, Soil and Pollution which comprises five technical chapters, Managing Irrigation of Crops with four, and Examples of Irrigation Systems three technical chapters, all presented by the respective authors in their own fields of expertise. This text should be of interest ...


    By IWA Publishing

  • NNFCC Crop Chooser

    This decision tree offers advice on which crops to grow for different non-food markets. Summary The crop chooser is a simple tool that helps growers understand the risks and opportunities associated with diversifying into non-food crops. By deciding on the value, risk, level of management and investment you are willing to accept the crop chooser will help identify ...


    By NNFCC

  • In-situ soil moisture conservation: utilisation and management of rainwater for crop production

    The salient results of in-situ soil water conservation technologies that have been found suitable for increasing soil moisture in the arid and semiarid lands of eastern Kenya are reviewed. The results showed that Zai pits, tumbukiza and deep tillage when used together with soil fertility improvement can increase crop yields by 4–10 times in comparison to conventionally ...


    By Inderscience Publishers

  • Emissions from Crops - POST Note

    Agriculture contributes 9% of the UK’s greenhouse-gas (GHG) emissions burden and 10-12% globally. Although there is a long-term declining trend from UK agriculture, the sector may account for a larger share of overall emissions in the future as other sectors reduce emissions. This POSTnote focuses on reducing GHG emissions from growing and storing arable and horticultural crops. ...


    By UK Parliament

  • Manure Compost A New Cash Crop

    A growing number of livestock producers are discovering manure compost as a new cash crop. When Mark Meyer refers to the “magic” at New Day Farms, he isn’t referring  to  the  liquid  egg  products  generated  by more than 2.5 million laying hens. Rather, Meyer, the environmental manager  at the Ohio facility, is talking about the ...

  • Can water use efficiency be modeled well enough to impact crop management?

    Crop water use efficiency (WUE, yield per unit of water use) is key for agricultural production with limited water resources. Policymakers and water resource managers working at all scales need to address the multitudinous scenarios in which cropping systems and amounts, timing and methods of irrigation, and fertilizer applications may be changed to improve WUE while meeting yield and harvest ...

  • Modeling Nitrogen and water management effects in a Wheat-Maize double-cropping system

    Excessive N and water use in agriculture causes environmental degradation and can potentially jeopardize the sustainability of the system. A field study was conducted from 2000 to 2002 to study the effects of four N treatments (0, 100, 200, and 300 kg N ha–1 per crop) on a wheat (Triticum aestivum L.) and maize (Zea mays L.) double cropping system under 70 ± 15% field capacity in the North China ...

  • Summer cover crop and management system affect lettuce and cantaloupe production system

    Cover crops are widely used in both conventional and organic systems to protect and improve the soil. This study evaluated the effect of summer cover crop and management system on the production of fall romaine lettuce (Lactuca sativa L.) and spring cantaloupe (Cucumis melo L.) from 1999 to 2003. Cover crop treatments included cowpea [Vigna unguiculata (L.) Walp.] incorporated (CPI), cowpea used ...

  • Productivity and nutrient dynamics in bioenergy double-cropping systems

    Double-crop systems have the potential to generate additional feedstocks for bioenergy and livestock utilization, and also to reduce NO3–N leaching relative to sole-crop systems. Field studies were conducted near Ames, IA, during 2005–2007 to evaluate productivity and crop and soil nutrient dynamics in three prototypical bioenergy double-crop systems, and in a conventionally managed sole-crop ...

  • Modeling olive crop yield in andalusia, spain

    Andalusia (southern Spain) is the largest olive (Olea europaea L.) oil producing region in the world. This study sought to identify the main factors influencing olive fruit production in this region, by modeling pollen release as an index of flowering intensity, field floral phenology data, and meteorological data over the fruiting season in three main olive-producing provinces of Andalusia: ...

  • Asia–Pacific Analysis: Plan for growth in biotech crops

    South-East Asian nations should follow the Philippines down the path to biotech crops for food security, argues Crispin Maslog. Since biotechnology-derived crops were introduced in 1996, they have been adopted at an unprecedented rate, according to the 2011 annual report of the International Service for the Acquisition of Agri-biotech Applications (ISAAA) released earlier this year. ...


    By SciDev.Net

  • High yielding organic crop management decreases plant-available but not recalcitrant soil phosphorus

    Phosphorus is a nonrenewable resource, raising concerns that agricultural practices may deplete reserves. Organic farming with low P inputs can result in deficient levels of plant-available phosphorus (available-P). The purpose of this study was to determine if common organically managed rotations are depleting P reserves or if large reserves still exist in unavailable forms. The research was ...

  • High yielding organic crop management decreases plant-available but not recalcitrant soil phosphorus

    Phosphorus is a nonrenewable resource, raising concerns that agricultural practices may deplete reserves. Organic farming with low P inputs can result in deficient levels of plant-available phosphorus (available-P). The purpose of this study was to determine if common organically managed rotations are depleting P reserves or if large reserves still exist in unavailable forms. The research was ...

  • Nitrogen, tillage, and crop rotation effects on carbon dioxide and methane fluxes from irrigated cropping systems

    Received for publication December 15, 2008. Long-term effects of tillage intensity, N fertilization, and crop rotation on carbon dioxide (CO2) and methane (CH4) flux from semiarid irrigated soils are poorly understood. We evaluated effects of: (i) tillage intensity [no-till (NT) and conventional moldboard plow tillage (CT)] in a continuous corn rotation; (ii) N fertilization levels [0–246 kg N ...

  • Simulated effects of Nitrogen management and soil microbes on soil Ntrogen balance and crop production

    Searching for environmentally friendly N management practices in the midwestern United States is an ongoing task in the agricultural community. Many practices have shown promise in reducing N in tile drainage that may contribute to hypoxia in the Gulf of Mexico. In this study, an agricultural system in central Iowa, managed using a corn (Zea mays L.)–soybean [Glycine max (L.) Merr.] rotation from ...

  • Advancements in chemistry are providing growers with flexibility when managing slug pressures in potato crops.

    Flexibility in slug control The mild and wet weather and lack of ground frosts seen this winter, means that being vigilant to slug activity will be key as we move into the potato planting season. Andrew Sprunt, Agrii’s Northern region potato technical agronomist, explains what growers can expect from the season ahead, and how to manage the potential impact at farm level, ...


    By Certis UK

  • Performance of an optimized nutrient management system for double-cropped wheat-maize rotations in North-Central China

    Overapplication of N and P and insufficient supply of K are considered primary reasons for restriction of yield improvement in the North China Plain. Optimized nutrient management practices based on soil testing and yield targets have been developed. Other large scale field experiments have indicated that additional improvement for yield and nutrient use benefits is needed. The objective of this ...

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