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Pepper Articles & Analysis
40 articles found
Cucumber young plants are sensitive to root damage. By using Growcoon we increase the transplant success rate because the roots stay protected. People around me wondered why I use Growcoon. For me it was an innovation and a good investment. As time went by it showed its true value. When seedlings are sensitive, and cultivation days in the nursery are short Growcoon increases the transplant ...
Acetobacter Xylinum, Activated Carbon Alum pulvis Bacillus Subtilis Benzoic acid Black pepper Dhaniya Crude Pulvis Citric acid Chitin isolated from crustacean shells Clove oil Dextrose Eclipta alba Garlic powder Honey Tulsi crude pulvis L acidophilus Lactobacillus casei L.delbrueckii subsp. ...
Whether you are new to growing indoors or a seasoned professional, one thing is for certain – you can’t take your eye off the ball with pest control! One of the most common pests to plague our grow rooms are the white aphid. Secondary to those are black aphids, which are very similar. If you’ve not experienced an aphid attack yet then count yourself lucky. There is no surefire ...
Across Southern Africa, water is a symbol of life; held sacred by a diverse collection of indigenous peoples and communities who believe in the cleansing and life sustaining power of water. It is the spiritual belief of many of these communities that water is a “gift to future generations.” Along the course of South Africa’s Letaba river this life sustaining spiritual connection ...
Here's a breakdown of the pH preferences for some common hydroponic crops: Lettuce: 5.5 - 6.5 Tomatoes: 5.5 - 6.5 Peppers: 5.5 - 6.0 Herbs: 5.5 - 6.5 Maintaining the right pH range prevents nutrient imbalances and ensures that plants receive the appropriate nourishment they need for robust growth. ...
A greenhouse organic tomato and cucumber grower saved his crop during extreme drought with Sensoterra sensors, and improved yield with soil moisture data. With extreme droughts occuring more frequently, Danny Monté, Forecast and Quality Administration and Quality Control Manager at AC Hartman BV, relies on Sensoterra soil moisture sensors to support irrigation decisions for greenhouse ...
They go together like salt and pepper – they’re better together When you have a strong and varied crop rotation, it produces a greater diversity in the soil microbiome, which improves activity both above and below the surface. ...
Warm-season crops can be started early indoors, where temperatures can easily be controlled to higher levels. Summer flowers, peppers and tomatoes are examples of warm season plants and their optimum temperature range is 20-25°C. ...
Greenhouse pioneer Robert Poljet bids farewell to Rovero! There has been a change of heart at Rovero. Robert Poljet, who led the foil greenhouse builder for more than twelve years, is going to enjoy his retirement. Jacco van Delden is taking over the reins and is ending up in a comfortable position, which was created by Poljet's successful work. His successor wants to continue to grow and ...
ByRovero
According to a report by WUR, nearly 20,000 acres will need to be developed in the U.S. in order to bring pepper, cucumber and tomato production back to the country from Mexico. ...
The main sources of these vitamins include green leafy vegetables, oranges, carrots, tomatoes, dried apricots, spinach and peppers. Other sources for these vitamins are eggs, teas, nuts, garlic, seeds and dairy products. ...
Facebook Continues To Grow (Despite The Scandals) Of late people are claiming it’s becoming harder to get tons of likes on Facebook. For businesses especially, it has become a “pay to play game”. That is you advertise, then you get exposure. Some think it’s unnecessary to even open a Facebook business page. Aside from the fact that there is a lot of bad Facebook ...
Nabi G, Rafique E, Salim M. 2006. Boron nutrition of four sweet pepper cultivars grown in boron deficient soil. Journal of Plant Nutrition 29, 717-725. ...
Pepper, tomato and cucumber crops require consistent levels of light for year round production. ...
Chemically, gingerol is related to capsaicin, the compound that makes chillies so spicy, and piperine, a compound present in black pepper. Interestingly, some gingerol is altered when ginger is cooked and can even transform into different a different compound. ...
Since its establishment, the Company has executed and completed a wide array of projects in diverse climatic zones all over the world, under varying economic and socioeconomic conditions. Soli has gained extensive experience in setting up turnkey greenhouse projects (for more details, please refer to Greenhouses on our Products page.) Soli specializes in the planning and execution of integrated ...
Two bio-stimulants were tested, along with a normal nutrition control treatment, in order to determine the effect on sweet pepper (Capsicum annuum) plant growth, water use efficiency, drought tolerance and resilience. ...
Yet amidst these swaying Yolo County orchards sits a stunning third-generation, family-owned farm, thriving with several thousand acres of processing tomatoes, specialty peppers, corn, wheat, canola, cucumbers, grapes, garlic, and sunflowers. ...
ByArable
Indoor use of C02 gassing has enhanced plant yields for over 60 years. However, over 50% of the C02 gas is typically lost through ventilation. Current greenhouse C02 gassing levels of up to 1500 PPM are also not ideal for worker health and safety. GRO's safer dissolved C02 foliar spray can be used by indoor and outdoor plant growers with minimal C02 gas lost and greater plant bioavailability ...
Open just the ridge, open everything, open the side walls - it's all possible with Rovero's plastic greenhouses. Rovero makes plastic greenhouses that are bought and built all over the world, from 9.60 metres span to as much as 16.80 metres. You have to be flexible'. The plastic greenhouses developed, supplied and built by Rovero of Raamsdonksveer can be found all over the world. The company is ...
ByRovero