plant health Articles

  • “Soil Health” And Compost

    In my quest to better understand how compost improves the chemical, physical and biological attributes of soil, I came across a training course created by the Rodale Institute, with support from the Northeast Region Sustainable Agriculture Research and Education (SARE) Program called “An Introduction to Soil Health.” The course emphasized that if we can improve the overall quality of ...


    By BioCycle Magazine

  • Sustainable Soil Health

    “A Nation that destroys its soil destroys itself.” – Franklin D. Roosevelt. We have learned some harsh lessons about how to treat our soil. While most of us are aware of the problems of the past, some agricultural operations in the world are not heeding those lessons. We all know that healthy soil is essential to feed the ever-increasing ...

  • Forests, health and climate change

    Forests are essential to our survival and well-being. Forests clean our air, our water, our soil and they regulate our climate, amongst many other things. Trees and forests are not always associated with urban landscapes. However, there too they provide invaluable, often invisible, services. Simply by acting as 'green oasis' in our concrete jungles, they offer recreation and health services for ...

  • Mycotoxins: Emergent Health Issue in IAQ

    Untitled Document What are mycotoxins? The name mycotoxin is derived from the Greek ...


    By EMSL Analytical, Inc.

  • Case Notes: Plant health and the blight of the WTO SPS Agreement: Japan measures affecting the importation of apples

    FACTSFor a long period Japan has sought to protect its country from the spread of fire blight through imposing trade barriers on US apples. In effect, Japan imposed phytosanitary measures on US apples by prohibiting the import of apples coming from orchards with fire blight infections, requiring the inspection of export orchards three times yearly for the presence of fire blight and banning ...


  • Can superfoods boost the planet’s health, too?

    As demand for African and Asian tree-based superfoods grows, researchers and entrepreneurs eye ways to maximize benefits for the environment. It can seem like new health food fads pop up every week — fads that often fade as quickly as they appear. Two gaining steam lately, though, may be worth a longer look: baobab and moringa. Traditional fare in parts of Africa (and for moringa, ...


    By Ensia

  • The Spirit Level, economic democracy and health inequalities

    'The Spirit Level' by Wilkinson and Pickett (2009) provides a serious critique of inequality and how it blights the lives of many people in high-income countries. Unfolding in two main sections, this paper initially outlines Wilkinson's thesis generally before focusing and initiating a debate on Wilkinson and Pickett's suggestion of economic democracy (increased employee control and ...


    By Inderscience Publishers

  • Plant medicines: a herbalist's perspective

    Statutory regulation will enable practitioners of herbal medicine to become a significant contributor to empowering the nation's health. Herbal medicine's central ethos ? it is healing ecology ? enables the individual to take responsibility and provides tools to actively engage in a healing process. Phytotherapy ? use of medicinal plants as a part of healing regime can bring radical change to ...


    By Inderscience Publishers

  • HCBD uptake into edible plant

    Client: Confidential Location: UK Services: Research and Development, Human Health Risk Assessment Summary: This research programme increased the knowledge base regarding uptake of HCBD, enabling a better understanding of exposures to this compound in the environment During discussions with the public and within ...

  • Evaluation of the efficiency of a phytostabilization process with biological indicators of soil health

    Received for publication January 7, 2009. A phytostabilization process that combined the addition of a synthetic (Calcinit + urea + PK14% + calcium carbonate) or organic (cow slurry) amendment with Lolium perenne L. growth was used to remediate a mine soil moderately contaminated with Zn, Pb, and Cd. The reduced toxicity caused by both amendments allowed the establishment of a healthy L. perenne ...

  • Agriculture Plant Nursery - Case Study

    Challenge A plant nursery company had water quality issues from the well water source that there were using for irrigation purposes in their plant growing operations. These water quality issues including total dissolved salts (TDS) around 2500 mg/l, as well as turbidity, mineral hardness and microbiological contaminants. The plants were slow growing. ...

  • Pesticide plant saved from closure

    Techem is a Mexican pesticide manufacturer dedicated to the production of specialty chemicals for the chemical, agricultural and health industries. Techem sells the chemical industry a diverse range of products including nitrides, chlorides and phosphates, applicable to color tinting and textile manufacture. In the agro-chemical market, Techem sells intermediate phosphates to help protect ...


    By BluePlanet Labs

  • Using Compost To Control Plant Diseases

    Losses due to soilborne diseases on some greenhouse, nursery and vegetable crops can amount to thousands of dollars per acre annually. Until the 1930s, organic amendments — consisting of animal and green manures, coupled with crop rotation — were principal methods of control. But these approaches were largely abandoned for reasons of cost and inconvenience after commercial fertilizers and the ...


    By BioCycle Magazine

  • Authentication of medicinal plant material by DNA fingerprinting

    Based on their positive therapeutic results, herbal medicines are gaining popularity worldwide for human wellbeing and healthcare. Unfortunately, one major hurdle that might impair their potential future as 'medicine of choice' is the lack of standardisation. Many scientific studies on adulteration of herbal medicines have demonstrated that health consequences of adulterants may vary from life ...


    By Inderscience Publishers

  • Effects of green manure and compost of pea plant on wheat

    Cereal based cropping systems have been established for food security in many countries where farmers use plenty of chemical fertilizers, but adoption of leguminous crop in the system is not popular. Excessive use of fertilizers is responsible for health and environmental hazards. Adoption of legume in cereal based cropping systems and improvement of organic fertilizer are needed to reduce ...


    By BioCycle Magazine

  • Non-chemical Pre-plant Soil Disinfestation

    The battle with pests, diseases and weeds is an everyday problem for every farmer. Due to the fact that 40% of the world’s food production is lost due to pests and diseases, farmers need to manage crop protection. An excellent example of the need for pesticides is cotton. It is a crop that is affected by various pests. Cotton farming accounts for more than 25% of all insecticides and 12% of ...


    By Agrivi Ltd

  • Nitrogenous Fertilizer Plants Industry - Pollution Prevention Guidelines

    Introduction Pollution Prevention Guidelines to provide technical advice and guidance to staff and consultants involved in pollution-related projects. The guidelines represent state-of-the-art thinking on how to reduce pollution emissions from the production process. In many cases, the guidelines provide numerical targets for reducing pollution, as well as maximum ...


    By The World Bank

  • Impact assessment of pre- and post-sown irrigation with Post Methanation distillery Effluent on soil health and crop yield

    Field experiments were conducted to assess the optimum dilution of Post Methanation distillery Effluent (PME) to utilise as an organic nutrient source for growing rice and wheat crops. Dilution levels of distillery effluent significantly affected the biomass production as well as grain yield of rice and wheat crops. Levels of organic carbon and NPK were significantly higher in effluent treated ...


    By Inderscience Publishers

  • Minimizing health risks during secondary effluent application via subsurface drip irrigation

    Health risks posed on consumers due to the use of agricultural products irrigated with reclaimed wastewater were assessed by numerical simulation. The analysis is based on defining of an Exposure Model (EM) which takes into account several parameters: (i) the quality of the applied wastewater, (ii) the irrigation method, (iii) the elapsed times between irrigation, harvest, and product ...


    By IWA Publishing

  • Use of plant growth-promoting bacteria for biocontrol of plant diseases: Principles, mechanisms of action, and future prospects

    Pathogenic microorganisms affecting plant health are a major and chronic threat to food production and ecosystem stability worldwide. As agricultural production intensified over the past few decades, producers became more and more dependent on agrochemicals as a relatively reliable method of crop protection helping with economic stability of their operations. However, increasing use of chemical ...

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