soybean seed News

  • Treated Seed and Soybeans Don’t Mix

    After you’re finished planting, you may be tempted to dump your remaining seed in with any soybeans you still have from last year’s harvest. Don’t. “It is illegal in the United States to put treated seed into your soybeans and take them to the elevator. It is unacceptable not only in the United States, but worldwide, as well,” says Dwain Ford, United Soybean Board ...

  • New Calculator Can Help Soybean Farmers with Seed Decisions

    Facing lower soybean cash prices this year, farmers are looking for opportunities to add to their bottom lines. Growing identity-preserved (IP) soybeans is one option for additional profit opportunities, but the costs can seem overwhelming to farmers thinking about getting started. U.S.-soy-industry-led board QUALISOY developed a calculator that can help farmers determine how much profit they can ...


    By United Soybean Board (USB)

  • Less is more in Soybean row widths

    Soybean production has continued to increase in the Northeast United States with more and more first time growers planting the crop and many experienced growers planting alongside corn crops. To save on time and expenses, some farmers plant soybeans with a corn planter in 30-inch rows instead of 7.5-inch rows with the regularly used grain drill. Dr. William Cox, a Cornell University scientist, ...

  • U.S. Air Force Testing BioBased Vehicle Oil Created From Canola Seed, Soybean, And Synthetic Petroleum

    On March 22, 2016, a team visited Malmstrom Air Force Base to test a new biobased synthetic oil in the base's vehicles. The testing is sponsored by the Defense Logistics Agency (DLA) and the Office of the Secretary of Defense, with four bases chosen to ...


    By Bergeson & Campbell, P.C.

  • High Oleic Soybeans Introduced for 2016 Planting in Iowa

    Iowa farmers will have an additional profit opportunity in 2016 when high oleic soybeans become available for planting in the state for the first time. “This is different for Iowans, since we’re usually first to get a new soybean trait,” says Delbert Christensen, a soybean farmer from Audubon, Iowa and farmer-leader with the United Soybean Board. “These varieties have been ...


    By United Soybean Board (USB)

  • Soil gives away soybean pathogen’s presence

    New research reveals that soil pH is a useful guide for farmers and agronomists to detect and manage soybean cyst nematode, a devastating soybean pathogen. The investigation uncovered a relationship between high soil pH, which is already outside the ideal growing conditions for soybean, and high populations of cyst nematodes. Scientists from Iowa State University and University of ...

  • Iron deficiency in soil threatens soybean production

    An expansion of soybean production into areas where soybean has seldom, if ever, been grown can be problematic for some farmers. Soils having high pH values and large amounts of calcium and/or magnesium carbonate are notoriously iron deficient. Iron deficient soils in the North Central United States are estimated to reduce soy bean production by 12.5 million bushels every year. John Wiersma, a ...

  • 17 Farmer-Leaders Appointed to United Soybean Board

    After being appointed by U.S. Agriculture Secretary Tom Vilsack, 17 farmer-leaders from across the country will be sworn in as directors of the United Soybean Board (USB) at its upcoming annual meeting. The 17 soybean farmers will include five new appointees and 12 returning directors. Additionally, the U.S. Department of Agriculture also recently announced that USB will increase its number of ...


    By United Soybean Board (USB)

  • Seed Treatment Market (Insecticides, Fungicides, Other Chemical and Nonchemical Treatment) Market For Corn, Soybean, Wheat, Canola, Cotton Report 2018

    According to a new market report published by Transparency Market Research "Seed Treatment (Insecticides, Fungicides, Other Chemical and Nonchemical Treatment) Market For Corn, Soybean, Wheat, Canola, Cotton and Others - Global Industry Analysis, Size, Share, Growth and Forecast, 2012 - 2018,"  the global seed treatment market was valued at USD 2.43 billion in 2011 and is ...


  • Global Seeds Industry

    Reportlinker.com announces that a new market research report is available in its catalogue: Global Seeds Industry ...


    By ReportLinker

  • For Soybean Insect-Pest Management, There’s No Substitute for Scouting a Field, Says Researcher

    The weather in the Mid-South region causes intense pest pressure for row-crop farmers. To maintain yields, farmers in this area must treat numerous insect pests, more so than farmers in other areas of the country, according to Mississippi Extension entomologist Angus Catchot, Ph.D. In a new Focus on Soybean webcast, Catchot outlines  ...


    By United Soybean Board (USB)

  • Bred to Perform, High Oleic Soybeans Provide Proven Genetics

    High oleic soybeans have been in the product pipeline for more than a decade. With millions of dollars invested, seed companies took their time to ensure these varieties perform as expected – for farmers and for food industry customers. But, performance isn’t the only benefit farmers see. They also find that high oleic varieties are bred with the proven genetics that they need on ...


    By United Soybean Board (USB)

  • Penton’s Farm Futures survey shows more corn, less soybeans in 2016

    Profit margins full of red ink could force growers to cut back crop acreage by almost 2% in 2016, according to the latest survey by Farm Futures, Penton Agriculture‘s market-leading ag business resource. Only corn and cotton could see gains among five major row crops and even those ...


    By Penton

  • Weather Fluctuations Impact Soybeans Less Than Other Field Crops

    From freezing temperatures and snow flurries to sunny, 80-degree days in a span of a week — if this type of strange weather continues, growers across Ohio want to know, will this have a negative impact on soybean crops? Not really, according to a field crops expert in the College of Food, Agricultural, and Environmental Sciences at The Ohio State University.   Laura Lindsey, a soybean ...


    By Ohio State University

  • High oleic soybeans offer innovative solutions for end customers

    Today’s agriculture industry is innovative in many ways, from precision farming to auto-steering to varied seeding and fertilizer rates. Why should soybean varieties be any different? They’re not. Take high oleic soybeans, for example. High oleic soybean varieties were developed to deliver a better soybean to the food industry. The oil produced from these soybeans adds functionality ...


    By United Soybean Board (USB)

  • U.S. Soybean Farmers Witness Direct Impact of Soy Checkoff’s Efforts

    Ten U.S. soybean farmers participated in the United Soybean Board’s (USB’s) 2014 See for Yourself program to learn about their customers beyond the elevator and the soy checkoff’s role in marketing U.S. soy to those customers. This year, the farmers visited St. Louis, Panama and Ecuador, from Aug. 14-22. A total of 70 farmers have taken advantage of this unique opportunity over ...


    By United Soybean Board (USB)

  • Soybean farmers prepared for phase out of partially hydrogenated oils

    Trans fats have been an active part of the soy industry’s vernacular for decades. And, for the past decade, the industry – including the farmers who grow soybeans – have been working on solutions to meet food-customer needs for a stable oil without partial hydrogenation, which causes trans fats. The FDA’s recent announcement to phase out partially hydrogenated vegetable ...


    By United Soybean Board (USB)

  • Ohio State Agronomists Offer Free Webinars for Corn, Soybean and Wheat Growers

    Growers wanting to learn more about managing herbicides, fungicides and resistance, corn yield optimization, corn seed treatments and high-input soybean production can take advantage of a series of free webinars taught by agronomists from Ohio State University’s College of Food, Agricultural, and Environmental Sciences.            The webinars offer ...


    By Ohio State University

  • Agronomists Offer Webinars for Corn, Soybean and Wheat Growers Feb. 11 and 25

    Growers wanting to learn more about corn yield optimization, corn seed treatments and high-input soybean production can take advantage of a series of upcoming webinars taught by agronomists from Ohio State University’s College of Food, Agricultural, and Environmental Sciences.            The webinars offer participants insight into some of the key issues ...


    By Ohio State University

  • Self-seeding: an innovative management system

    US researchers have investigated the potential for rye and wheat cover crops to perpetuate themselves, saving time and money for farmers while providing environmental benefits Winter cover crops provide important ecological functions that include nutrient cycling and soil cover. Although cover crop benefits to agroecosystems are well documented, cover crop use in agronomic farming systems ...


    By American Society of Agronomy

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