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Food Crop Services
9 services found
by:SGS based inGeneva 1, SWITZERLAND
Grain or particle size analysis (GSA, PSA) is a practical and straightforward process that provides you with critical data need to make informed decisions. During this method, your sample is separated into aliquots of different sizes by screening, sieving, cyclosizer, or other proven and reliable ...
by:SGS based inGeneva 1, SWITZERLAND
Soil, leaf and water services from SGS – optimize and improve your crop development, increase growth and ensure quality with effective testing and sampling.Achieving sustainable and productive agriculture is vital. That is why we offer you comprehensive sampling and laboratory testing of plant tissue, soil, water and fertilizers to improve your crop development, increase growth and ensure ...
by:SGS based inGeneva 1, SWITZERLAND
SGS’s genetic testing – including ELISA testing (Enzyme Linked Immunosorbant Assay) – helps you to determine the quality of your seeds and to ensure compliance with the appropriate national and international regulations. This builds market confidence and reduces your operating ...
by:Heartland Environmental / SAC (The Scottish Agricultural College) Commercial Ltd based inEdinburgh, UNITED KINGDOM
Whilst there has been interest in, and uptake of farm diversification opportunities for some time there has in recent years been significant growth in interest in renewable energy opportunities and the potential for growing non-food crops. The range of type and scale of possible diversification, renewable energy and non-food ...
Manufactured by:VEK Adviesgroep based inHonselersdijk, NETHERLANDS
Vertical or indoor farming is a new way of cultivating food crops in completely controlled environments. VEK is already active for 50 years in the greenhouse industry to support its clients with greenhouse projects varying from standard greenhouses to complex solutions with services ranging from feasibility studies to project ...
by:CropLife America based inWashington, DC, DISTRICT OF COLUMBIA (USA)
Since the first commercial biotech crops were grown in 1996, plant biotechnology has been rapidly adopted by farmers. Increasingly, farmers are now planting biotech seeds because of the clear benefits they bring. Through crossbreeding and hybridization scientists are able to produce a plant with new, advantageous characteristics and crops commercialized to date have been modified to improve ...
by:Conservation International based inArlington, VIRGINIA (USA)
The Food and Agriculture Organization of the United Nations (FAO) defines food security as a "situation that exists when all people, at all times, have physical, social, and economic access to sufficient, safe, and nutritious food that meets their dietary needs and food preferences for an active and healthy life."CI"s new Food Security Program explicitly addresses the challenge of food security. ...
by:USAid based inWashington, D.C., DISTRICT OF COLUMBIA (USA)
In many developing countries economic growth and increased income-earning opportunities, especially for the rural poor, depend on the performance of the agriculture sector. Over the last 20 years, improved crop varieties have accounted for an estimated half of agricultural productivity improvements. As we face global population growth, increased competition for land and water resources from ...
by:Saskatchewan Research Council based inSaskatoon, SASKATCHEWAN (CANADA)
SRC’s agroforestry experts specialize in providing applied research and information on current practices in agroforestry using a variety of tools to help you effectively approach healthy, sustainable land use systems. Agroforestry is an intensive land management system that is based on the benefits of biological interactions created when trees, shrubs or vegetation are combined with annual ...