animal nutrition Articles

  • The Ins and Outs of Cattle Nutrition

    They say, “You are what you eat.” What goes in and out of our bodies is obviously important for our general health and maintenance. Well, the same holds true for our cattle as well, but with one main difference: Where we only have one stomach to worry about, they have four! Cattle are animals technically classified as ruminants, a distinction that includes sheep, ...


    By Lakeland Group

  • Organic livestock: why you should embrace it

    The term “organic” is widely used nowadays, usually to refer to products and practices related to a healthier and more conscious lifestyle. But what about organic livestock? Learn more about the practice, its benefits and why you should start embracing it as your main production system. What is organic livestock? Organic livestock is a practice that consists on ...


    By GR Trailers LLC

  • Considerations on the importance of nutrition habits for the national nitrogen balance of Austria

    The anthropogenic nitrogen turnover of Western societies is highly unbalanced. As a consequence, a permanent supply of nitrogen via mineral fertiliser (produced with high energy inputs) and/or imported fodder are required and result in significant impacts of nitrogen emissions on the environment (air, water, soil). Key factors to an improved nitrogen balance on a national scale are the nutrition ...


    By IWA Publishing

  • The nutritional assessment of GMOs before commercialisation, how to approach a comprehensive assessment

    Using the in vitro gas production technique - which evaluate nutritive value of ruminants feeds - the fermentation kinetics of genetically modified (GM) corn and the gas production of GM soybean were respectively faster and lower compared to their respective conventional counterpart, although the chemical composition were not affect by the genetic modification. Concerning the fate of vegetable ...


    By Inderscience Publishers

  • A Global Assessment of the Water Footprint of Farm Animal Products

    The increase in the consumption of animal products is likely to put further pressure on the world’s freshwater resources. This paper provides a comprehensive account of the water footprint of animal products, considering different production systems and feed composition per animal type and country. Nearly one-third of the total water footprint of agriculture in the world is related to the ...


    By IWA Publishing

  • Cattle manure application strategies effects on bahiagrass yield, nutritive value, and phosphorus recovery

    Animal manure application based on crop N requirements often leaves excess P in the soil because of the differences in the N/P ratio in manures and that required by the plants. This experiment was designed to evaluate the effects of cattle (Bos taurus) manure applied alone or in combination with ammonium nitrate (AN) on bahiagrass (Paspalum notatum Flügge) dry matter (DM) yield, nutritive value, ...

  • Cattle manure application strategies effects on bahiagrass yield, nutritive value, and phosphorus recovery

    Animal manure application based on crop N requirements often leaves excess P in the soil because of the differences in the N/P ratio in manures and that required by the plants. This experiment was designed to evaluate the effects of cattle (Bos taurus) manure applied alone or in combination with ammonium nitrate (AN) on bahiagrass (Paspalum notatum Flügge) dry matter (DM) yield, nutritive value, ...

  • Animal and pasture productivity of ‘coastal’ and ‘tifton 44’ bermudagrass at three nitrogen rates and associated soil nitrogen status

    Coastal’ and ‘Tifton 44’ (T44) bermudagrass [Cynodon dactylon (L.) Pers.] are well adapted across the lower southern United States, but the grazing response of (T44) to N application in the Piedmont of the upper South warrants further evaluation. This 3-yr experiment compared animal and pasture productivity of Coastal and T44 with three annual N rates of 101, 202, and 303 kg of N ha–1 on a Cecil ...

  • Does one of the world’s most abundant animals need protection from our appetite?

    As demand grows and habitat disappears, scientists ponder tighter controls on the Antarctic krill harvest. Barely longer than your thumb, weighing under an ounce and nearly translucent, delicate crustaceans known as krill are vital to ocean ecosystems around the world. In the waters that encircle Antarctica, krill are an essential food source for penguins, baleen and blue ...


    By Ensia

  • Probiotics: a second mother for young ruminants?

    Lallemand presents new ruminant study at the 5thBeneficial Microbes Conference in Amsterdam Lallemand Animal Nutrition participated in the 5th Beneficial Microbes Conference in Amsterdam, Netherlands, on Oct. 10-12, 2016. This unique event gathers international scientists focusing their research on beneficial microbes supporting the health and well-being of both ...


    By Lallemand Animal Nutrition

  • Flexitarianism: a more moral dietary option

    It is morally impossible to justify the power wielded by the livestock industry. This paper describes the human, ecological and animal welfare concerns caused by excessive meat production and consumption, including climate change, water depletion and degradation, land misappropriation and degradation, rainforest destruction, biodiversity and rapid species loss and the significant threats and ...


    By Inderscience Publishers

  • Probiotics: a second mother for young ruminants?

    Lallemand presents new ruminant study at the 5thBeneficial Microbes Conference in Amsterdam Lallemand Animal Nutrition participated in the 5th Beneficial Microbes Conference in Amsterdam, Netherlands, on Oct. 10-12, 2016. This unique event gathers international scientists focusing their research on beneficial microbes supporting the health and well-being of both humans and ...


    By Lallemand Animal Nutrition

  • 5 C’s Of Calf Care

    Every producer has individual opportunities and challenges due to their housing environment and management strategy. The key to maximizing growth, health, and long-term profitability is establishing a sound system of care for your pre-ruminant livestock. No matter the system you choose, ensuring these 5 keys to management are acknowledged and defined for you and your team will enhance the ...


    By Grober Nutrition USA

  • Plan Ahead For the Beet Harvest – Get Your Molasses Tanks in Place

    Although the UK’s farmers will not be harvesting their beet crops until around December onwards, it’s time to start planning ahead when it comes to storing molasses, a by-product of this harvest. Proven time and time again to be one of the best bases for a multitude of animal feeds, molasses should be stored correctly in order for the consistency and nutritional content to be ...


    By ENDURAMAXX

  • Capabilities of four novel warm-season legumes in the southern great plains: Grain production and quality

    Grain legumes could serve as a low cost nitrogen (N) and energy source for animal production in the southern Great Plains (SGP). This study evaluated the yield and nutritive value of grains of tropical annual legumes novel to the SGP. Included were cultivars of pigeon pea [Cajanus cajan (L.) Millsp.] (cv. GA-2), guar [Cyamopsis tetragonoloba (L.) Taub.] (cv. Kinman), cowpea [Vigna unguiculata ...

  • Maximize Growth Potential & Production

    Every farm environment has unique opportunities and challenges. Your young animals’ performance is determined by your ability to recognize their specific needs and to make the necessary adjustments to your feeding program based on their genetic potential, housing environment, and environmental conditions. The greater the producers’ ability to recognize the challenges of the ...


    By Grober Nutrition USA

  • Human health and trenbolone residue in bovine meat

    In recent years, hormones and hormone–like compounds have been frequently used in vegetable and livestock production to obtain a high yield performance in a shorter period of time. These anabolic agents are used for increasing the rate of weight gain, improving the feed efficiency, storing protein and decreasing fatness (Sawaya et al., 1998). But depending on the use of anabolics in animal feed, ...


    By University of Tehran

  • Spare Parts

    Screw Conditioner Conditioner is in fact a screw blender where additives such as steam and other liquids can be added to the material mixture prior to entering the pelletizing chamber. Conditioner plays important roles as the following reasons: 1. Lubricate the material for faster production rate and reducing energy cost. 2. To extend die life by avoiding ...


    By Allance Pellet Machinery

  • Improved Performance Through Weaning

    Weaning can be a stressful event for calves.  Taking the time to wean gradually can help reduce that stress and give the calf time to adjust their eating patterns to include more starter.  It is important to establish the right time to wean ensuring (a) the calf has received enough milk for optimal growth and (b) is consuming enough starter to wean gently and not lose body condition ...


    By Grober Nutrition USA

  • U.S. Farm-Raised Finfish and Shellfish

    Seafood has long been recognized as an important component of a healthy diet. Seafood contains high quality, complete protein and an important array of nutrients, while it is low in calories, cholesterol, and saturated fats. The health benefits of omega-3 fatty acids found primarily in fish have been clearly documented. U.S. farm-raised seafood is an important center of the plate choice that can ...


    By Aquacare Environment Inc

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