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Meat Processing Articles & Analysis
27 articles found
Sustainability in Meat Processing: How Genuine Meats is Leading the Way with Harp CX50 Genuine Meats, a prominent meat processing facility in Wyoming, is committed to providing high-quality, locally sourced meat products. Specializing in processing cattle, ...
Red Plains Butchery: A Sustainable Approach to Meat Processing Located in Oklahoma, Red Plains Grand Butchery, or Red Plains Butchery, is a leader in sustainable meat processing. Founded by Trey Clinkenbeard with a vision to support local ranchers and preserve the legacy of American ranching, Red Plains Butchery offers ...
It has also been reported that the use of bromelain combined with some inorganic salts to treat mutton produces ham intestines with tender meat, good elasticity and unique flavor. Improve meat flavor After heat treatment, the meat product can emit its own meat flavor, and the cured meat product will produce a ...
Sturdy Craemer CB3 box for animal by-products to be converted into animal feed Proving to be extremely robust – even at high trip rates: the CB3 pallet box, a combination of pallet and box made by Craemer. A large German-Polish meat processing company discovered this plastic pallet box by chance. ...
There has been a recent increase in concern for animal welfare standards in the meat processing industry, and to ensure that an animal is insensitive to pain while being slaughtered, a European Union directive requires that all animals are stunned prior to slaughter. ...
Over recent years, there has been increasing concern for raising animal welfare standards in pig and poultry processing and the meat processing industry as a whole. This covers not just the animal’s environment and diet but also the procedures used in the slaughtering process.To ensure that an animal is insensitive to pain while being ...
While meat ingredients used for pet food need to achieve the necessary quality and hygiene standards, the fact remains that for many processors, the meat products used in the production of pet food have come from the waste and co-product streams of meat processing for human consumption. ...
We heard stories about the shutdown of meat-processing plants in the Midwest, shortages of toilet paper and hand gel caused by consumer hoarding. ...
African Swine Fever can also be carried through insects such as ticks. Meat products have become a concern as it has been discovered that ASF can survive several months in processed meat, and several years in frozen carcasses. In various airports across South East Asia, meat products brought in by travellers have been ...
Ensure the relative humidity in baking process and exposed storage. MEAT Meat dehumidifier can provide Dehumidification and Humidification for meat MEAT PROCESSING The RH in meat processing workshop needs to be regulated to provide a suitable climate for ...
Sodium erythorbate (C6H7NaO6) is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. ...
Ensure the relative humidity in baking process and exposed storage. MEAT Dehumidification and Humidification for meat MEAT PROCESSING The RH in meat processing workshop needs to be regulated to provide a suitable climate for meat process. As ...
Ensure the relative humidity in baking process and exposed storage. MEAT Dehumidification and Humidification for meat MEAT PROCESSING The RH in meat processing workshop needs to be regulated to provide a suitable climate for meat process. As ...
Introduction A facility specializing in poultry processing with operations in roast beef, poultry and ham cook operations, was utilizing a moving bed bio film reactor (MBBR) for BOD reductions prior to discharge to the local municipality. Challenge The MBBR was designed without pretreatment prior to the biological process. Due to an increase in production and the introduction of the roast beef ...
Installation in a narrow space Problem This factory had used multi disc type dewatering equipment for long time; however, they had been facing problems such as aging and lack of throughput of the equipment. Due to a limited space for the dewatering equipment, they were looking for compact dewatering equipment with larger capacity. AMCON's offer for a solution AMCON offered Sludge Dewatering ...
Succeeded in stable supply of polymer to two equipment from one Polymer Make-up System This customer was newly proceeding with a plan for installing a wastewater treatment plant. As the wastewater discharged from the factory contained much oil, the customer was planning to install a dissolved air flotation system in the wastewater treatment process. The VOLUTE Dewatering Press, having strong ...
They also offer a completerange of cuts and processed hamburgers, ready pre-cooked meals, veal cutlets, grilled and roasted products. ...
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In the meat-process plant in Canada managed by a world's leading meat-process plant, huge amount of sludge disposal cost had been a longstanding problem. In production process, approximately 96m3 sludge had been generated a day, and the sludge had been disposed by a waste disposal firm. ...
In order to be successful, family farmers must always have consumers and their needs in mind, which is why NFU has been a long-time champion of Country-of-Origin Labeling (COOL) for meat, poultry and seafood. More than 90 percent of consumers want to know the origin of their food, and NFU is committed to ensuring that they are able to do so. ...
In allowing the export of processed meat from China, the USDA is placing a blindfold on American consumers because Country-of-Origin Labeling (COOL) restrictions exempt processed meats. ...