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Sentia Agricultural Equipment & Supplies

8 equipment items found

Sentia - Free SO2 in Wine Test Strips

Sentia - Free SO2 in Wine Test Strips

Manufactured by:Universal Biosensors   based inRowville, AUSTRALIA
Sentia™ free SO2 Test Strips work with your Sentia™ Analyzer to measure free SO2 in post-fermentation red or white wine. Sentia™ free SO2 Test Strips make testing easy. Needing only a single drop of wine with a convenient “porch” design for easy sample application, plus the added protection of in-built quality control checks, you can focus on what really matters: ...
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Sentia - Malic Acid Wine Test Strips

Sentia - Malic Acid Wine Test Strips

Manufactured by:Universal Biosensors   based inRowville, AUSTRALIA
Sentia™ Malic Acid Test strips work with your Sentia™ Analyzer to accurately monitor malic acid during malolactic fermentation to prevent microbial growth and ensure wine stability. After a simple 1 in 5 pre-dilution with the Sentia malic acid buffer, in less than a minute you’ll have an accurate and reliable malic acid result. ...
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Sentia - Model 90200 - Wine Analyzer for Winery Testing

Sentia - Model 90200 - Wine Analyzer for Winery Testing

Manufactured by:Sentia - a brand of Universal Biosensors   based in
The Sentia Wine Analyzer provides comprehensive testing capabilities for the wine production process, focusing on a range of chemical compounds that affect wine quality. This handheld device excels in portability and ease of use, enabling winemakers to conduct tests for free sulfur dioxide (SO₂), malic acid, glucose, fructose, acetic acid, and titratable acidity. Featuring a user-friendly ...
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Sentia - Model 30730 - Acetic Acid Test Strips for Wine Analysis

Sentia - Model 30730 - Acetic Acid Test Strips for Wine Analysis

Manufactured by:Sentia - a brand of Universal Biosensors   based in
Sentia Acetic Acid Test Strips are designed to track the development of acetic acid in wine, allowing winemakers to take timely measures to prevent adverse sensory effects due to high acid levels. The test strips require a straightforward 1:4 pre-dilution of the wine sample with deionized or distilled water. They come in airtight vials, each containing 25 strips, ensuring ease of storage and ...
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Sentia - Model 30530 - Fructose Test Strips for Wine Fermentation

Sentia - Model 30530 - Fructose Test Strips for Wine Fermentation

Manufactured by:Sentia - a brand of Universal Biosensors   based in
Sentia fructose test strips are designed to assist winemakers in monitoring the progression of wine fermentation by measuring residual fermentable sugars, particularly fructose. These strips are ideal for identifying and addressing sluggish or stuck fermentations quickly. For accurate readings, a simple pre-dilution of the sample using Sentia's fructose buffer is necessary. Each airtight vial ...
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Sentia - Model 30230 - Free SO₂ Test Strips for Wine

Sentia - Model 30230 - Free SO₂ Test Strips for Wine

Manufactured by:Sentia - a brand of Universal Biosensors   based in
The Sentia Free SO₂ Test Strips are designed to evaluate sulfur levels in post-fermentation red and white wines, providing a reliable means to ensure protection against microbial and oxidative challenges. The strips are manufactured in an advanced ISO-certified facility located in Melbourne, Australia, ensuring precision and consistency. Each pack contains 25 airtight vials, optimizing both ...
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Sentia - Test Strip Wine Analyzer

Sentia - Test Strip Wine Analyzer

Manufactured by:Universal Biosensors   based inRowville, AUSTRALIA
The Sentia™ Analyzer works with Sentia™ free SO2 Test Strips to measure free SO2 concentration in post-fermentation red or white wine. With a rich touchscreen display and long battery life, the Sentia™ system makes it easy for you to get test results in under a minute wherever and whenever you ...
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Sentia - Model 30330 - Glucose Test Strips for Wine Fermentation

Sentia - Model 30330 - Glucose Test Strips for Wine Fermentation

Manufactured by:Sentia - a brand of Universal Biosensors   based in
The Sentia glucose test strips are specifically designed for monitoring the progression of primary fermentation in wines, ensuring a swift and precise transition to dryness. These test strips are advantageous as they eliminate the need for sample dilution, streamlining the testing process. Packaged in airtight vials with 25 strips each, the strips maintain their integrity during storage and offer ...
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