agribusiness suite Articles

  • Inventorying resources: an application to product–oriented agriculture

    Different resources are necessary in the new, product–oriented agricultural environment. This article explores the question of what information is best suited for strategic analysis and strategy formulation for firms involved in product–oriented agriculture. This article will draw upon theoretical literature from general management and interviews with agricultural producers to develop a new ...

    By Inderscience Publishers

  • Archer Daniels Midland’s Project GEMINI Launches EMIS to Cultivate Global Compliance Assurance and Efficiency

    In 1902, George A. Archer and John W. Daniels established a small linseed crushing business in Minneapolis, Minnesota. Today, their company – Archer Daniels Midland Company (ADM) – has grown into a vast, international agribusiness with 30,000 employees working at more than 725 facilities to provide food, feed, fuel and industrial products in 160 countries around the world. ADM’s ...

    By IHS Markit

  • Family farms can be competitive by focusing on conservation and stewardship

    While the U.S. Department of Agriculture (USDA) reports a 40 percent decline in U.S. cropland soil erosion rates from 1982 to 2007, recent trends appear to challenge this progress. Record prices for corn and soybeans have diverted acres out of conservation programs and encouraged intensive production on a wide scale. Tree lines are cleared and wet areas drained, turning 120-acre farms into ...

    By National Farmers Union

  • From factory to farm – industry opportunities for surplus food

    Food waste management is a common topic in the industry, as manufacturers and retailers strive to improve their environmental compliance and, ultimately, their profitability. But in line with the increasingly popular concept of the circular economy, specialist surplus food recycler SugaRich is working with producers and stores, large and small, to show that this ...

    By SugaRich

  • What`s What and Who`s Who in Compostable Products

    THESE are, without a doubt, exciting times for companies in the compostable products industry - from the manufacturers of resins to the distributors of the end products. After close to 20 years of product and market development, a number of factors are converging to create demand for compostable bags, foodservice ware, packaging films and containers. These include retailer demand for sustainable ...

    By BioCycle Magazine

  • CRISPR is coming to agriculture — with big implications for food, farmers, consumers and nature

    Gene editing offers dramatic advances in speed, scope and scale of genetic improvement. It also offers an opportunity for more nuanced GMO governance. Very few technologies truly merit the epithet “game changer” — but a new genetic engineering tool known as CRISPR-Cas9 is one of them. Since we first developed the ability to alter the genetic material inside a plant or animal in ...

    By Ensia

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