BOC Sciences - Model 71761-06-3 - Vitamin D5
Vitamin D5, a member of the family Vitamin D which was discovered by Edward Mellanby in 1919 during his classic experiments with rickets, is about 180-fold less active than vitamin D3, in calcification of rachitic cartilage and about 100- to 200-fold less active in induction of bone calcium mobilization. In stimulation of intestinal-calcium transport, vitamin D5 is about 80 fold less active than vitamin D3.
Product Details
- Category: Main Product
- Molecular Formula: C29H48O
- Molecular Weight: 412.7
Chemical Information
- Category: Main Product
- Molecular Formula: C29H48O
- Molecular Weight: 412.7
Specifications
- Brife Description: A member of the family Vitamin D
- Purity: >=90%
- Synonyms: (1S,3Z)-3-[(2E)-2-[(1R,3aS,7aR)-1-[(2R,5R)-5-ethyl-6-methylheptan-2-yl]-7a-methyl-2,3,3a,5,6,7-hexahydro-1H-inden-4-ylidene]ethylidene]-4-methylidenecyclohexan-1-ol; 24R-methylcalciol; Vitamin D5; UNII-0W2I161LCL; 71761-06-3; (5Z,7E)-9,10-Secostigmasta-5,7,10(19)-trien-3beta-ol; 0W2I161LCL; CHEBI:33279; C18193; (3S,5Z,7E)-9,10-secostigmasta-5,7,10-trien-3-ol; (3beta,5Z,7E)-9,10-secostigmasta-5,7,10(19)-trien-3-ol; 9,10-Secostigmasta-5,7,10(19)-trien-3-ol, (3beta,5Z,7E)-
- Solubility: Soluble in DMSO
- Storage: Store in a cool and dry place and at 0 - 4℃ for short term (days to weeks) or -42℃ for long term (months to years).
- Shelf Life: 2 years
Properties
- Boiling Point: 517.0±29.0 °C | Condition: Press: 760 Torr
- Melting Point: 105-106 °C
- Density: 0.96±0.1 g/cm3
- InChI Key: RMDJVOZETBHEAR-LQYWTLTGSA-N
- InChI: 1S/C29H48O/c1-7-23(20(2)3)12-10-22(5)27-16-17-28-24(9-8-18-29(27,28)6)13-14-25-19-26(30)15-11-21(25)4/h13-14,20,22-23,26-28,30H,4,7-12,15-19H2,1-3,5-6H3/b24-13+,25-14-/t22-,23-,26+,27-,28+,29-/m1/s1
- Canonical SMILES: CCC(CCC(C)C1CCC2C1(CCCC2=CC=C3CC(CCC3=C)O)C)C(C)C
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